Code: BRC0864F
Description: Meat, game (capybara, rabbit), cooked, roasted, without oil, unsalted
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
|---|---|---|---|
| Energy | kJ | 709 | 780 |
| Energy | kcal | 168 | 185 |
| Moisture | g | 62,1 | 68,3 |
| Total carbohydrates | g | 0,75 | 0,83 |
| Available carbohydrates | g | 0,75 | 0,83 |
| Proteins | g | 30,8 | 33,8 |
| Lipids | g | 4,69 | 5,16 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,69 | 1,86 |
| Cholesterol | mg | 121 | 133 |
| Total saturated fatty acids | g | 0,54 | 0,59 |
| Total monounsaturated fatty acids | g | 1,79 | 1,96 |
| Total polyunsaturated fatty acids | g | 1,68 | 1,85 |
| Trans fatty acids | g | NA | NA |
| Calcium | mg | 3,00 | 3,30 |
| Iron | mg | 6,81 | 7,49 |
| Sodium | mg | 119 | 130 |
| Magnesium | mg | 28,0 | 30,8 |
| Phosphor | mg | 211 | 232 |
| Potassium | mg | 352 | 387 |
| Manganese | mg | 0,03 | 0,04 |
| Zinc | mg | 1,78 | 1,96 |
| Copper | mg | 0,15 | 0,16 |
| Selenium | mcg | 15,1 | 16,6 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | NA | NA |
| Thiamine | mg | 0,06 | 0,07 |
| Riboflavin | mg | 0,29 | 0,32 |
| Niacin | mg | 4,64 | 5,10 |
| Pyridoxine (B6) | mg | 0,37 | 0,41 |
| Cobalamin (B12) | mcg | 6,51 | 7,16 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 21,0 | 23,1 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
