Code: BRC0872A
Description: Pasta, pancake, breast chicken and spread cheese(pasta - milk, wheat flour and egg, with braised breast chicken (with oil, onion and garlic), c/ peito de frango refogado (c/ óleo, cebola e alho) with salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (80 g) |
|---|---|---|---|
| Energy | kJ | 905 | 724 |
| Energy | kcal | 216 | 172 |
| Moisture | g | 57,2 | 45,8 |
| Total carbohydrates | g | 10,2 | 8,15 |
| Available carbohydrates | g | 9,86 | 7,88 |
| Proteins | g | 19,4 | 15,6 |
| Lipids | g | 10,9 | 8,74 |
| Fiber | g | 0,33 | 0,27 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,20 | 1,76 |
| Cholesterol | mg | 118 | 94,4 |
| Total saturated fatty acids | g | 3,11 | 2,49 |
| Total monounsaturated fatty acids | g | 3,34 | 2,67 |
| Total polyunsaturated fatty acids | g | 3,14 | 2,51 |
| Trans fatty acids | g | 0,05 | 0,04 |
| Calcium | mg | 32,9 | 26,3 |
| Iron | mg | 1,07 | 0,86 |
| Sodium | mg | 336 | 268 |
| Magnesium | mg | 28,3 | 22,6 |
| Phosphor | mg | 198 | 158 |
| Potassium | mg | 249 | 199 |
| Manganese | mg | 0,06 | 0,05 |
| Zinc | mg | 0,77 | 0,62 |
| Copper | mg | 0,05 | 0,04 |
| Selenium | mcg | 9,09 | 7,27 |
| Vitamin A | mcg | 24,3 | 19,4 |
| Vitamin A | mcg | 24,1 | 19,3 |
| Vitamin D | mcg | 0,16 | 0,13 |
| Alpha-tocopherol (vitamin E) | mg | 0,72 | 0,57 |
| Thiamine | mg | 0,09 | 0,07 |
| Riboflavin | mg | 0,10 | 0,08 |
| Niacin | mg | 3,73 | 2,98 |
| Pyridoxine (B6) | mg | 0,01 | 0,00 |
| Cobalamin (B12) | mcg | 0,23 | 0,18 |
| Vitamin C | mg | 0,22 | 0,18 |
| Folate | mcg | 27,0 | 21,6 |
| Added salt | g | 0,47 | 0,38 |
| Added sugar | g | 0,00 | 0,00 |
