Code: BRC0894A
Description: Lasagna, cheese, with white sauce, with salt, homemade(pasta lasagna, mozzarella, prato, spread and parmesan cheese, with white sauce (milk, butter and flour wheat), with salt)
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (100 g)Spoon serve shallow (80 g)Full skimmer (170 g)Piece/ Unit/ Slice (M) (190 g)
EnergykJ1020102081617341938
Energykcal244244195415464
Moistureg53,653,642,991,1101
Total carbohydratesg17,217,213,829,332,7
Available carbohydratesg16,316,313,027,630,9
Proteinsg12,412,49,9121,123,5
Lipidsg14,114,111,324,026,9
Fiberg0,960,960,771,631,82
Alcoholg0,000,000,000,000,00
Ashg2,662,662,134,525,05
Cholesterolmg39,439,431,567,074,9
Total saturated fatty acidsg7,737,736,1813,114,7
Total monounsaturated fatty acidsg3,563,562,856,056,76
Total polyunsaturated fatty acidsg0,780,780,621,321,47
Trans fatty acidsg0,370,370,300,630,70
Calciummg326326261555621
Ironmg1,131,130,901,912,14
Sodiummg59959947910181138
Magnesiummg14,314,311,524,427,3
Phosphormg256256205436488
Potassiummg96,696,677,3164183
Manganesemg0,100,100,080,170,19
Zincmg1,571,571,262,672,99
Coppermg0,070,070,060,120,14
Seleniummcg5,985,984,7910,211,4
Vitamin Amcg76,076,060,8129144
Vitamin Amcg73,873,859,0125140
Vitamin Dmcg0,200,200,160,340,38
Alpha-tocopherol (vitamin E)mg0,450,450,360,770,86
Thiaminemg0,030,030,030,050,06
Riboflavinmg0,170,170,130,280,32
Niacinmg2,022,021,623,443,84
Pyridoxine (B6)mg0,020,020,020,040,04
Cobalamin (B12) mcg0,760,760,611,291,44
Vitamin Cmg0,000,000,000,000,00
Folatemcg40,640,632,569,077,1
Added saltg0,470,470,380,800,89
Added sugarg0,000,000,000,000,00
Raised Image
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