Code: BRC0895A
Description: Pie, mixed(pasta - milk, flour wheat, egg and baking powder, mozzarella cheese, ham, parsley, chive, with salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (80 g) |
|---|---|---|---|
| Energy | kJ | 969 | 774 |
| Energy | kcal | 232 | 185 |
| Moisture | g | 53,7 | 42,9 |
| Total carbohydrates | g | 16,7 | 13,4 |
| Available carbohydrates | g | 16,2 | 13,0 |
| Proteins | g | 13,1 | 10,5 |
| Lipids | g | 12,6 | 10,1 |
| Fiber | g | 0,52 | 0,41 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 3,91 | 3,12 |
| Cholesterol | mg | 78,4 | 62,7 |
| Total saturated fatty acids | g | 5,09 | 4,07 |
| Total monounsaturated fatty acids | g | 3,35 | 2,68 |
| Total polyunsaturated fatty acids | g | 2,54 | 2,03 |
| Trans fatty acids | g | 0,23 | 0,18 |
| Calcium | mg | 314 | 251 |
| Iron | mg | 1,69 | 1,35 |
| Sodium | mg | 948 | 758 |
| Magnesium | mg | 21,1 | 16,9 |
| Phosphor | mg | 379 | 303 |
| Potassium | mg | 402 | 321 |
| Manganese | mg | 0,19 | 0,15 |
| Zinc | mg | 1,73 | 1,38 |
| Copper | mg | 0,09 | 0,07 |
| Selenium | mcg | 8,69 | 6,95 |
| Vitamin A | mcg | 80,2 | 64,2 |
| Vitamin A | mcg | 70,1 | 56,0 |
| Vitamin D | mcg | 0,36 | 0,28 |
| Alpha-tocopherol (vitamin E) | mg | 0,55 | 0,44 |
| Thiamine | mg | 0,17 | 0,13 |
| Riboflavin | mg | 0,21 | 0,17 |
| Niacin | mg | 1,52 | 1,22 |
| Pyridoxine (B6) | mg | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,77 | 0,62 |
| Vitamin C | mg | 1,68 | 1,34 |
| Folate | mcg | 41,2 | 32,9 |
| Added salt | g | 0,47 | 0,38 |
| Added sugar | g | 0,00 | 0,00 |
