Code: BRC0943A
Description: Rice noodles, with vegetables and breast chicken, with shoyu(rice noodles, breast chicken, chard, bean sprouts, bell pepper, carrot, broccoli, Paris mushroom, onion, chives, with sesame oil, with shoyu sauce)
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (50 g)Spoon serve shallow (25 g)Full skimmer (110 g)Shallow skimmer (90 g)
EnergykJ450225112495405
Energykcal107532611796
Moistureg75,537,818,983,168,0
Total carbohydratesg12,26,123,0613,511,0
Available carbohydratesg10,95,462,7312,09,83
Proteinsg8,164,082,048,977,34
Lipidsg3,071,530,773,372,76
Fiberg1,320,660,331,451,19
Alcoholg0,000,000,000,000,00
Ashg1,070,530,271,170,96
Cholesterolmg17,78,854,4319,515,9
Total saturated fatty acidsg0,550,280,140,610,50
Total monounsaturated fatty acidsg1,030,510,261,130,93
Total polyunsaturated fatty acidsg0,990,490,251,090,89
Trans fatty acidsg0,020,010,000,020,01
Calciummg12,06,003,0013,210,8
Ironmg0,340,170,080,370,31
Sodiummg22011055,1242198
Magnesiummg8,574,292,149,437,71
Phosphormg69,434,717,376,362,4
Potassiummg11859,229,6130106
Manganesemg0,040,020,010,050,04
Zincmg0,410,200,100,450,37
Coppermg0,070,030,020,070,06
Seleniummcg4,902,451,235,394,41
Vitamin Amcg61,330,615,367,455,2
Vitamin Amcg31,515,87,8934,728,4
Vitamin Dmcg0,010,010,000,010,01
Alpha-tocopherol (vitamin E)mg0,390,190,100,420,35
Thiaminemg0,060,030,010,060,05
Riboflavinmg0,020,010,010,020,02
Niacinmg1,900,950,482,091,71
Pyridoxine (B6)mg0,030,020,010,030,03
Cobalamin (B12) mcg0,030,010,010,030,02
Vitamin Cmg9,514,762,3810,58,56
Folatemcg11,05,482,7412,19,87
Added saltgNAtrNANANA
Added sugargNAtrNANANA
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