Code: BRC0947A
Description: Biscuit, palmier, with chocolate topping, homemade(puff pastry, with chocolate, with sugar)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (7 g) | Anvisa portion (30 g) |
|---|---|---|---|---|
| Energy | kJ | 2215 | 155 | 664 |
| Energy | kcal | 531 | 37 | 159 |
| Moisture | g | 5,49 | 0,38 | 1,65 |
| Total carbohydrates | g | 55,4 | 3,88 | 16,6 |
| Available carbohydrates | g | 54,2 | 3,79 | 16,3 |
| Proteins | g | 6,13 | 0,43 | 1,84 |
| Lipids | g | 31,9 | 2,23 | 9,57 |
| Fiber | g | 1,22 | 0,09 | 0,37 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 1,09 | 0,08 | 0,33 |
| Cholesterol | mg | 2,40 | 0,17 | 0,72 |
| Total saturated fatty acids | g | 6,47 | 0,45 | 1,94 |
| Total monounsaturated fatty acids | g | 7,76 | 0,54 | 2,33 |
| Total polyunsaturated fatty acids | g | 16,0 | 1,12 | 4,80 |
| Trans fatty acids | g | NA | NA | NA |
| Calcium | mg | 35,8 | 2,51 | 10,7 |
| Iron | mg | 2,16 | 0,15 | 0,65 |
| Sodium | mg | 192 | 13,5 | 57,7 |
| Magnesium | mg | 21,2 | 1,48 | 6,35 |
| Phosphor | mg | 73,2 | 5,12 | 22,0 |
| Potassium | mg | 89,5 | 6,27 | 26,9 |
| Manganese | mg | 0,40 | 0,03 | 0,12 |
| Zinc | mg | 0,52 | 0,04 | 0,16 |
| Copper | mg | 0,13 | 0,01 | 0,04 |
| Selenium | mcg | 18,2 | 1,28 | 5,47 |
| Vitamin A | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,47 | 0,03 | 0,14 |
| Thiamine | mg | 0,24 | 0,02 | 0,07 |
| Riboflavin | mg | 0,22 | 0,02 | 0,06 |
| Niacin | mg | 2,80 | 0,20 | 0,84 |
| Pyridoxine (B6) | mg | 0,10 | 0,01 | 0,03 |
| Cobalamin (B12) | mcg | 0,11 | 0,01 | 0,03 |
| Vitamin C | mg | 0,00 | 0,00 | 0,00 |
| Folate | mcg | 63,7 | 4,46 | 19,1 |
| Added salt | g | NA | NA | NA |
| Added sugar | g | NA | NA | NA |
| Added fat | g | - | - | - |
| Vegetable protein | g | - | - | - |
| Animal protein | g | - | - | - |
