Code: BRC0952A
Description: Cannelloni, soy protein, with tomato sauce, with salt, homemade(pasta with wheat flour, hydrated soy protein (with vegetable broth), with tomato sauce (tomato, oil, onion and garlic), with salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 635 | 317 |
| Energy | kcal | 150 | 75 |
| Moisture | g | 61,3 | 30,7 |
| Total carbohydrates | g | 21,3 | 10,6 |
| Available carbohydrates | g | 18,1 | 9,05 |
| Proteins | g | 12,6 | 6,32 |
| Lipids | g | 2,35 | 1,18 |
| Fiber | g | 3,16 | 1,58 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,46 | 1,23 |
| Cholesterol | mg | 5,64 | 2,82 |
| Total saturated fatty acids | g | 0,53 | 0,26 |
| Total monounsaturated fatty acids | g | 0,64 | 0,32 |
| Total polyunsaturated fatty acids | g | 1,38 | 0,69 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 29,7 | 14,9 |
| Iron | mg | 2,53 | 1,27 |
| Sodium | mg | 354 | 177 |
| Magnesium | mg | 10,7 | 5,34 |
| Phosphor | mg | 126 | 63,4 |
| Potassium | mg | 116 | 58,1 |
| Manganese | mg | 0,09 | 0,05 |
| Zinc | mg | 0,73 | 0,36 |
| Copper | mg | 0,06 | 0,03 |
| Selenium | mcg | 1,12 | 0,56 |
| Vitamin A | mcg | 54,9 | 27,4 |
| Vitamin A | mcg | 28,6 | 14,3 |
| Vitamin D | mcg | 0,03 | 0,01 |
| Alpha-tocopherol (vitamin E) | mg | 0,41 | 0,20 |
| Thiamine | mg | 0,04 | 0,02 |
| Riboflavin | mg | 0,02 | 0,01 |
| Niacin | mg | 1,35 | 0,67 |
| Pyridoxine (B6) | mg | 0,04 | 0,02 |
| Cobalamin (B12) | mcg | 0,01 | 0,01 |
| Vitamin C | mg | 5,42 | 2,71 |
| Folate | mcg | 31,7 | 15,9 |
| Added salt | g | 0,47 | 0,24 |
| Added sugar | g | 0,00 | 0,00 |
