Code: BRC0961A
Description: Pasta, wheat, with canned tuna, parsley, with olive oil, unsalted
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (50 g)Spoon serve shallow (25 g)Full skimmer (110 g)Shallow skimmer (90 g)
EnergykJ698349174768628
Energykcal1668341182149
Moistureg65,232,616,371,758,7
Total carbohydratesg19,49,694,8421,317,4
Available carbohydratesg18,79,354,6820,616,8
Proteinsg8,864,432,219,747,97
Lipidsg6,073,031,526,675,46
Fiberg0,670,340,170,740,60
Alcoholg0,000,000,000,000,00
Ashg0,510,250,130,560,46
Cholesterolmg16,88,394,2018,515,1
Total saturated fatty acidsg0,980,490,251,080,88
Total monounsaturated fatty acidsg3,461,730,863,803,11
Total polyunsaturated fatty acidsg1,420,710,361,561,28
Trans fatty acidsg0,030,020,010,030,03
Calciummg8,054,032,018,867,25
Ironmg0,530,260,130,580,47
Sodiummg90,445,222,699,481,3
Magnesiummg7,493,741,878,246,74
Phosphormg77,838,919,585,670,0
Potassiummg97,948,924,510788,1
Manganesemg0,140,070,030,150,12
Zincmg0,410,210,100,450,37
Coppermg0,040,020,010,050,04
Seleniummcg14,47,193,6015,812,9
Vitamin Amcg5,582,791,406,145,02
Vitamin Amcg2,791,400,703,072,51
Vitamin Dmcg1,350,680,341,491,22
Alpha-tocopherol (vitamin E)mg1,240,620,311,371,12
Thiaminemg0,070,030,020,070,06
Riboflavinmg0,020,010,000,020,02
Niacinmg1,660,830,421,831,49
Pyridoxine (B6)mg0,010,000,000,010,01
Cobalamin (B12) mcg0,480,240,120,520,43
Vitamin Cmg0,340,170,080,370,31
Folatemcg49,124,512,354,044,2
Added saltg0,000,000,000,000,00
Added sugarg0,000,000,000,000,00
Raised Image
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