Code: BRC0973A
Description: Biscuit, with whole wheat, with filling, paste guava(wheat flour, whole wheat flour, sugar, butter, egg, lemon peel and guava paste)
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (7 g) | Anvisa portion (30 g) |
---|---|---|---|---|
Energy | kJ | 2007 | 140 | 602 |
Energy | kcal | 477 | 33 | 143 |
Moisture | g | 18,9 | 1,32 | 5,66 |
Total carbohydrates | g | 78,4 | 5,49 | 23,5 |
Available carbohydrates | g | 76,5 | 5,36 | 23,0 |
Proteins | g | 7,11 | 0,50 | 2,13 |
Lipids | g | 15,4 | 1,08 | 4,63 |
Fiber | g | 1,88 | 0,13 | 0,56 |
Alcohol | g | 0,00 | 0,00 | 0,00 |
Ash | g | 0,95 | 0,07 | 0,28 |
Cholesterol | mg | 52,0 | 3,64 | 15,6 |
Total saturated fatty acids | g | 8,84 | 0,62 | 2,65 |
Total monounsaturated fatty acids | g | 3,89 | 0,27 | 1,17 |
Total polyunsaturated fatty acids | g | 0,65 | 0,05 | 0,20 |
Trans fatty acids | g | 0,50 | 0,03 | 0,15 |
Calcium | mg | 16,5 | 1,16 | 4,95 |
Iron | mg | 2,82 | 0,20 | 0,85 |
Sodium | mg | 6,49 | 0,45 | 1,95 |
Magnesium | mg | 39,8 | 2,78 | 11,9 |
Phosphor | mg | 132 | 9,29 | 39,8 |
Potassium | mg | 220 | 15,4 | 66,0 |
Manganese | mg | 1,05 | 0,07 | 0,32 |
Zinc | mg | 1,12 | 0,08 | 0,34 |
Copper | mg | 0,18 | 0,01 | 0,05 |
Selenium | mcg | 5,97 | 0,42 | 1,79 |
Vitamin A | mcg | 159 | 11,2 | 47,8 |
Vitamin A | mcg | 151 | 10,6 | 45,4 |
Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 0,44 | 0,03 | 0,13 |
Thiamine | mg | 0,13 | 0,01 | 0,04 |
Riboflavin | mg | 0,05 | 0,00 | 0,02 |
Niacin | mg | 2,03 | 0,14 | 0,61 |
Pyridoxine (B6) | mg | 0,05 | 0,00 | 0,01 |
Cobalamin (B12) | mcg | 0,03 | 0,00 | 0,01 |
Vitamin C | mg | 9,08 | 0,64 | 2,72 |
Folate | mcg | 0,05 | 0,00 | 0,02 |
Added salt | g | 0,00 | 0,00 | 0,00 |
Added sugar | g | NA | NA | NA |
