Code: BRC1024F
Description: Meat, chicken, giblets, heart, breaded, with salt(meat, chicken, giblets, heart, wheat flour, breadcrumbs, egg, fried (with soy oil), with salt)Gallus gallus domesticus
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g |
|---|---|---|
| Energy | kJ | 1400 |
| Energy | kcal | 337 |
| Moisture | g | 44,2 |
| Total carbohydrates | g | 14,7 |
| Available carbohydrates | g | 14,0 |
| Proteins | g | 15,4 |
| Lipids | g | 24,2 |
| Fiber | g | 0,71 |
| Alcohol | g | 0,00 |
| Ash | g | 1,55 |
| Cholesterol | mg | 169 |
| Total saturated fatty acids | g | 5,64 |
| Total monounsaturated fatty acids | g | 7,45 |
| Total polyunsaturated fatty acids | g | 7,53 |
| Trans fatty acids | g | 0,13 |
| Calcium | mg | 14,2 |
| Iron | mg | 4,97 |
| Sodium | mg | 304 |
| Magnesium | mg | 24,2 |
| Phosphor | mg | 197 |
| Potassium | mg | 232 |
| Manganese | mg | 0,25 |
| Zinc | mg | 2,38 |
| Copper | mg | 0,22 |
| Selenium | mcg | 10,9 |
| Vitamin A | mcg | 23,6 |
| Vitamin A | mcg | 23,5 |
| Vitamin D | mcg | 0,19 |
| Alpha-tocopherol (vitamin E) | mg | 0,73 |
| Thiamine | mg | 0,18 |
| Riboflavin | mg | 0,35 |
| Niacin | mg | 2,65 |
| Pyridoxine (B6) | mg | 0,01 |
| Cobalamin (B12) | mcg | 5,20 |
| Vitamin C | mg | tr |
| Folate | mcg | 122 |
| Added salt | g | NA |
| Added sugar | g | NA |
