Code: BRC1033A
Description: English cake, with candied fruit, homemade(wheat flour, butter, egg, sugar and candied fruit)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 1674 | 837 |
| Energy | kcal | 400 | 200 |
| Moisture | g | 23,3 | 11,6 |
| Total carbohydrates | g | 52,0 | 26,0 |
| Available carbohydrates | g | 51,2 | 25,6 |
| Proteins | g | 4,96 | 2,48 |
| Lipids | g | 19,3 | 9,65 |
| Fiber | g | 0,81 | 0,40 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,47 | 0,23 |
| Cholesterol | mg | 115 | 57,8 |
| Total saturated fatty acids | g | 10,9 | 5,46 |
| Total monounsaturated fatty acids | g | 5,12 | 2,56 |
| Total polyunsaturated fatty acids | g | 0,62 | 0,31 |
| Trans fatty acids | g | 0,59 | 0,30 |
| Calcium | mg | 26,6 | 13,3 |
| Iron | mg | 2,25 | 1,13 |
| Sodium | mg | 39,5 | 19,7 |
| Magnesium | mg | 17,1 | 8,57 |
| Phosphor | mg | 66,5 | 33,3 |
| Potassium | mg | 113 | 56,8 |
| Manganese | mg | 0,64 | 0,32 |
| Zinc | mg | 0,48 | 0,24 |
| Copper | mg | 0,07 | 0,04 |
| Selenium | mcg | 4,77 | 2,39 |
| Vitamin A | mcg | 230 | 115 |
| Vitamin A | mcg | 228 | 114 |
| Vitamin D | mcg | 0,36 | 0,18 |
| Alpha-tocopherol (vitamin E) | mg | 0,69 | 0,34 |
| Thiamine | mg | 0,07 | 0,04 |
| Riboflavin | mg | 0,06 | 0,03 |
| Niacin | mg | 0,21 | 0,11 |
| Pyridoxine (B6) | mg | 0,00 | 0,00 |
| Cobalamin (B12) | mcg | 0,22 | 0,11 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 8,01 | 4,00 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 25,0 | 12,5 |
