Code: BRC1038A
Description: Pasta, wheat, with black turtle bean, with oil, onion and garlic, with salt
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (50 g)Spoon serve shallow (25 g)Full skimmer (110 g)Shallow skimmer (90 g)
EnergykJ491245122540442
Energykcal1165829128104
Moistureg70,735,317,777,863,6
Total carbohydratesg23,111,65,7825,420,8
Available carbohydratesg20,210,15,0622,318,2
Proteinsg3,751,870,944,123,37
Lipidsg1,630,820,411,791,47
Fiberg2,861,430,723,152,58
Alcoholg0,000,000,000,000,00
Ashg0,820,410,210,910,74
Cholesterolmg2,151,080,542,371,94
Total saturated fatty acidsg0,300,150,080,330,27
Total monounsaturated fatty acidsg0,360,180,090,390,32
Total polyunsaturated fatty acidsg0,880,440,220,970,79
Trans fatty acidsg0,030,010,010,030,02
Calciummg12,46,203,1013,611,2
Ironmg0,550,280,140,610,50
Sodiummg18994,847,4208170
Magnesiummg10,85,422,7111,99,76
Phosphormg50,825,412,755,845,7
Potassiummg98,649,324,710888,7
Manganesemg0,210,110,050,240,19
Zincmg0,710,360,180,780,64
Coppermg0,180,090,040,200,16
Seleniummcg1,960,980,492,151,76
Vitamin AmcgNAtrNANANA
Vitamin AmcgNAtrNANANA
Vitamin Dmcg0,000,000,000,000,00
Alpha-tocopherol (vitamin E)mg0,170,090,040,190,16
Thiaminemg0,050,020,010,050,04
Riboflavinmg0,010,000,000,010,01
Niacinmg0,880,440,220,960,79
Pyridoxine (B6)mg0,020,010,010,020,02
Cobalamin (B12) mcg0,000,000,000,000,00
Vitamin Cmg0,410,200,100,450,37
Folatemcg68,934,517,275,862,0
Added saltg0,470,240,120,520,42
Added sugarg0,000,000,000,000,00
Raised Image
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