Code: BRC1050A
Description: Corn-paste, cooked, wrapped, with mozzarella cheese
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
|---|---|---|---|
| Energy | kJ | 846 | 845 |
| Energy | kcal | 202 | 201 |
| Moisture | g | 58,3 | 58,3 |
| Total carbohydrates | g | 24,9 | 24,9 |
| Available carbohydrates | g | 23,0 | 23,0 |
| Proteins | g | 6,81 | 6,81 |
| Lipids | g | 8,76 | 8,76 |
| Fiber | g | 1,90 | 1,90 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,23 | 1,23 |
| Cholesterol | mg | 20,1 | 20,1 |
| Total saturated fatty acids | g | 3,25 | 3,25 |
| Total monounsaturated fatty acids | g | 1,75 | 1,75 |
| Total polyunsaturated fatty acids | g | 1,22 | 1,22 |
| Trans fatty acids | g | 0,26 | 0,26 |
| Calcium | mg | 158 | 158 |
| Iron | mg | 0,34 | 0,34 |
| Sodium | mg | 206 | 206 |
| Magnesium | mg | 16,8 | 16,8 |
| Phosphor | mg | 136 | 136 |
| Potassium | mg | 113 | 113 |
| Manganese | mg | 0,11 | 0,11 |
| Zinc | mg | 1,06 | 1,06 |
| Copper | mg | 0,04 | 0,04 |
| Selenium | mcg | 5,45 | 5,45 |
| Vitamin A | mcg | 49,4 | 49,4 |
| Vitamin A | mcg | 42,6 | 42,6 |
| Vitamin D | mcg | 0,01 | 0,01 |
| Alpha-tocopherol (vitamin E) | mg | 0,37 | 0,37 |
| Thiamine | mg | tr | tr |
| Riboflavin | mg | 0,04 | 0,04 |
| Niacin | mg | tr | tr |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 0,59 | 0,59 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 18,7 | 18,7 |
| Added salt | g | NA | NA |
| Added sugar | g | 0,00 | 0,00 |
