Code: BRC1072A
Description: Carrot cake, without gluten and lactose, homemade(carrot, rice flour, soy oil, egg, baking powder, with salt, with sugar)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 1752 | 876 |
| Energy | kcal | 418 | 209 |
| Moisture | g | 17,8 | 8,90 |
| Total carbohydrates | g | 57,2 | 28,6 |
| Available carbohydrates | g | 56,0 | 28,0 |
| Proteins | g | 3,81 | 1,90 |
| Lipids | g | 19,6 | 9,82 |
| Fiber | g | 1,19 | 0,59 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,59 | 0,80 |
| Cholesterol | mg | 54,3 | 27,1 |
| Total saturated fatty acids | g | 3,33 | 1,66 |
| Total monounsaturated fatty acids | g | 4,82 | 2,41 |
| Total polyunsaturated fatty acids | g | 11,0 | 5,51 |
| Trans fatty acids | g | 0,12 | 0,06 |
| Calcium | mg | 72,3 | 36,2 |
| Iron | mg | 5,40 | 2,70 |
| Sodium | mg | 254 | 127 |
| Magnesium | mg | 21,7 | 10,9 |
| Phosphor | mg | 129 | 64,6 |
| Potassium | mg | 288 | 144 |
| Manganese | mg | 0,95 | 0,47 |
| Zinc | mg | 1,71 | 0,85 |
| Copper | mg | 0,11 | 0,06 |
| Selenium | mcg | 2,45 | 1,22 |
| Vitamin A | mcg | 268 | 134 |
| Vitamin A | mcg | 146 | 73,0 |
| Vitamin D | mcg | 0,29 | 0,14 |
| Alpha-tocopherol (vitamin E) | mg | 0,00 | 0,00 |
| Thiamine | mg | 1,46 | 0,73 |
| Riboflavin | mg | 0,34 | 0,17 |
| Niacin | mg | 0,08 | 0,04 |
| Pyridoxine (B6) | mg | 0,09 | 0,04 |
| Cobalamin (B12) | mcg | 0,43 | 0,21 |
| Vitamin C | mg | 0,11 | 0,05 |
| Folate | mcg | 32,9 | 16,5 |
| Added salt | g | 0,30 | 0,15 |
| Added sugar | g | 33,0 | 16,5 |
