Code: BRC1107A
Description: Pizza, ricotta cheese with nuts, homemade(dough (wheat flour, oil, yeast, salt and sugar), ricotta cheese, nuts, with condensed milk)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g |
|---|---|---|
| Energy | kJ | 1260 |
| Energy | kcal | 299 |
| Moisture | g | 32,5 |
| Total carbohydrates | g | 46,7 |
| Available carbohydrates | g | 45,0 |
| Proteins | g | 10,3 |
| Lipids | g | 8,27 |
| Fiber | g | 1,75 |
| Alcohol | g | 0,00 |
| Ash | g | 2,15 |
| Cholesterol | mg | 22,9 |
| Total saturated fatty acids | g | 2,52 |
| Total monounsaturated fatty acids | g | 1,74 |
| Total polyunsaturated fatty acids | g | 3,26 |
| Trans fatty acids | g | 0,12 |
| Calcium | mg | 96,0 |
| Iron | mg | 3,27 |
| Sodium | mg | 513 |
| Magnesium | mg | 29,3 |
| Phosphor | mg | 141 |
| Potassium | mg | 167 |
| Manganese | mg | 0,46 |
| Zinc | mg | 0,79 |
| Copper | mg | 0,13 |
| Selenium | mcg | 5,11 |
| Vitamin A | mcg | 20,6 |
| Vitamin A | mcg | 37,4 |
| Vitamin D | mcg | 0,08 |
| Alpha-tocopherol (vitamin E) | mg | 0,45 |
| Thiamine | mg | 0,15 |
| Riboflavin | mg | 0,09 |
| Niacin | mg | 0,76 |
| Pyridoxine (B6) | mg | 0,02 |
| Cobalamin (B12) | mcg | 0,16 |
| Vitamin C | mg | 0,04 |
| Folate | mcg | 111 |
| Added salt | g | NA |
| Added sugar | g | NA |
