Code: BRC1118B
Description: Pumpkin flower, rawCucurbita
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g |
|---|---|---|
| Energy | kJ | 75 |
| Energy | kcal | 18 |
| Moisture | g | 95,2 |
| Total carbohydrates | g | 3,22 |
| Available carbohydrates | g | 3,22 |
| Proteins | g | 1,03 |
| Lipids | g | 0,07 |
| Fiber | g | 0,00 |
| Alcohol | g | 0,00 |
| Ash | g | 0,48 |
| Cholesterol | mg | 0,00 |
| Total saturated fatty acids | g | 0,04 |
| Total monounsaturated fatty acids | g | 0,01 |
| Total polyunsaturated fatty acids | g | 0,00 |
| Trans fatty acids | g | 0,00 |
| Calcium | mg | 39,0 |
| Iron | mg | 0,70 |
| Sodium | mg | 5,00 |
| Magnesium | mg | 24,0 |
| Phosphor | mg | 49,0 |
| Potassium | mg | 173 |
| Manganese | mg | NA |
| Zinc | mg | NA |
| Copper | mg | NA |
| Selenium | mcg | 0,70 |
| Vitamin A | mcg | NA |
| Vitamin A | mcg | 97,0 |
| Vitamin D | mcg | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | NA |
| Thiamine | mg | 0,04 |
| Riboflavin | mg | 0,08 |
| Niacin | mg | 0,69 |
| Pyridoxine (B6) | mg | NA |
| Cobalamin (B12) | mcg | 0,00 |
| Vitamin C | mg | 28,0 |
| Folate | mcg | 59,0 |
| Added salt | g | 0,00 |
| Added sugar | g | 0,00 |
