Code: BRC1137B
Description: Mushrooms, raw (average of different varieties), Brazil
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (20 g) |
|---|---|---|---|
| Energy | kJ | 128 | 25 |
| Energy | kcal | 31 | 6 |
| Moisture | g | 90,3 | 18,1 |
| Total carbohydrates | g | 6,42 | 1,28 |
| Available carbohydrates | g | 2,74 | 0,55 |
| Proteins | g | 2,12 | 0,42 |
| Lipids | g | 0,43 | 0,09 |
| Fiber | g | 3,68 | 0,74 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,77 | 0,15 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 0,04 | 0,01 |
| Total monounsaturated fatty acids | g | 0,04 | 0,01 |
| Total polyunsaturated fatty acids | g | 0,05 | 0,01 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 9,36 | 1,87 |
| Iron | mg | 5,99 | 1,20 |
| Sodium | mg | 13,9 | 2,78 |
| Magnesium | mg | 117 | 23,5 |
| Phosphor | mg | 957 | 191 |
| Potassium | mg | 2511 | 502 |
| Manganese | mg | 2,06 | 0,41 |
| Zinc | mg | 7,43 | 1,49 |
| Copper | mg | 1,31 | 0,26 |
| Selenium | mcg | 5,47 | 1,09 |
| Vitamin A | mcg | 16,6 | 3,32 |
| Vitamin A | mcg | 8,38 | 1,68 |
| Vitamin D | mcg | 0,70 | 0,14 |
| Alpha-tocopherol (vitamin E) | mg | tr | tr |
| Thiamine | mg | 0,03 | 0,01 |
| Riboflavin | mg | 0,54 | 0,11 |
| Niacin | mg | 2,65 | 0,53 |
| Pyridoxine (B6) | mg | 0,07 | 0,01 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,84 | 0,17 |
| Folate | mcg | 22,9 | 4,58 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
