Code: BRC1143A
Description: Pasta, wheat, with beef/muscle, parsley, black pepper, with soy oil and garlic, with salt
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (50 g)Full skimmer (110 g)Shallow skimmer (90 g)
EnergykJ610304670548
Energykcal14572159130
Moistureg68,134,074,961,3
Total carbohydratesg20,410,222,418,3
Available carbohydratesg19,39,6321,217,3
Proteinsg5,932,966,525,34
Lipidsg4,662,335,134,20
Fiberg1,120,561,241,01
Alcoholg0,000,000,000,00
Ashg0,970,491,070,87
Cholesterolmg7,773,888,546,99
Total saturated fatty acidsg0,970,481,060,87
Total monounsaturated fatty acidsg1,190,601,311,07
Total polyunsaturated fatty acidsg2,301,152,532,07
Trans fatty acidsg0,050,030,060,05
Calciummg8,794,399,677,91
Ironmg0,520,260,580,47
Sodiummg256128281230
Magnesiummg4,452,224,894,00
Phosphormg50,825,455,845,7
Potassiummg10251,011291,8
Manganesemg0,170,080,180,15
Zincmg0,940,471,030,84
Coppermg0,070,040,080,07
Seleniummcg1,340,671,471,20
Vitamin Amcg23,611,826,021,3
Vitamin Amcg12,05,9913,210,8
Vitamin Dmcg0,030,010,030,03
Alpha-tocopherol (vitamin E)mg0,370,190,410,33
Thiaminemg0,050,030,060,05
Riboflavinmg0,010,010,020,01
Niacinmg1,080,541,190,97
Pyridoxine (B6)mg0,020,010,020,02
Cobalamin (B12) mcg0,140,070,150,12
Vitamin Cmg3,441,723,793,10
Folatemcg50,925,456,045,8
Added saltg0,000,000,000,00
Added sugarg0,320,160,350,29
Raised Image
Total or partial reproduction of the material is not permitted. If material information is used, it is mandatory to cite the source. Marketing is not allowed. Total or even partial alteration of the content is not allowed. (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).