Code: BRC1214A
Description: Vegetable drink, rice-based, whit sugar (imported data)Oriza sativa
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (165 mL) |
|---|---|---|---|
| Energy | kJ | 139 | 229 |
| Energy | kcal | 33 | 54 |
| Moisture | g | 91,7 | 151 |
| Total carbohydrates | g | 7,50 | 12,4 |
| Available carbohydrates | g | 7,20 | 11,9 |
| Proteins | g | 0,60 | 0,99 |
| Lipids | g | 0,10 | 0,17 |
| Fiber | g | 0,30 | 0,50 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,08 | 0,13 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 0,04 | 0,07 |
| Total monounsaturated fatty acids | g | 0,01 | 0,02 |
| Total polyunsaturated fatty acids | g | 0,01 | 0,02 |
| Trans fatty acids | g | tr | tr |
| Calcium | mg | 1,29 | 2,13 |
| Iron | mg | 0,08 | 0,13 |
| Sodium | mg | 0,40 | 0,66 |
| Magnesium | mg | 6,03 | 9,95 |
| Phosphor | mg | 4,93 | 8,13 |
| Potassium | mg | 4,35 | 7,18 |
| Manganese | mg | 0,26 | 0,43 |
| Zinc | mg | 0,13 | 0,21 |
| Copper | mg | 0,04 | 0,07 |
| Selenium | mcg | 0,43 | 0,71 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,01 | 0,02 |
| Thiamine | mg | tr | tr |
| Riboflavin | mg | tr | tr |
| Niacin | mg | tr | tr |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | tr | tr |
| Folate | mcg | 0,53 | 0,87 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | 0,60 | 0,99 |
| Animal protein | g | 0,00 | 0,00 |
