Code: BRC0012L
Description: Molho, Italian, Brasil, Kenko, << Sauce, Italian, ready-to-eat, Brazil >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Shallow soup spoon (13 g) | Anvisa portion (13 mL) |
|---|---|---|---|---|
| Energy | kJ | 1759 | 228 | 228 |
| Energy | kcal | 426 | 55 | 55 |
| Moisture | g | 43,0 | 5,58 | 5,58 |
| Total carbohydrates | g | 8,95 | 1,16 | 1,16 |
| Available carbohydrates | g | 8,95 | 1,16 | 1,16 |
| Proteins | g | 1,31 | 0,17 | 0,17 |
| Lipids | g | 42,8 | 5,57 | 5,57 |
| Fiber | g | NA | NA | NA |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 3,96 | 0,51 | 0,51 |
| Cholesterol | mg | 0,00 | 0,00 | 0,00 |
| Total saturated fatty acids | g | 5,98 | 0,78 | 0,78 |
| Total monounsaturated fatty acids | g | 11,4 | 1,49 | 1,49 |
| Total polyunsaturated fatty acids | g | 21,8 | 2,83 | 2,83 |
| Trans fatty acids | g | 0,14 | 0,02 | 0,02 |
| Calcium | mg | 20,3 | 2,63 | 2,63 |
| Iron | mg | 0,41 | 0,05 | 0,05 |
| Sodium | mg | 1547 | 201 | 201 |
| Magnesium | mg | 7,79 | 1,01 | 1,01 |
| Phosphor | mg | 23,4 | 3,04 | 3,04 |
| Potassium | mg | 130 | 17,0 | 17,0 |
| Manganese | mg | NA | NA | NA |
| Zinc | mg | 0,11 | 0,01 | 0,01 |
| Copper | mg | NA | NA | NA |
| Selenium | mcg | NA | NA | NA |
| Vitamin A | mcg | NA | NA | NA |
| Vitamin A | mcg | 4,06 | 0,53 | 0,53 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 4,44 | 0,58 | 0,58 |
| Thiamine | mg | 0,03 | 0,00 | 0,00 |
| Riboflavin | mg | 0,00 | 0,00 | 0,00 |
| Niacin | mg | 0,20 | 0,03 | 0,03 |
| Pyridoxine (B6) | mg | 0,10 | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin C | mg | 0,62 | 0,08 | 0,08 |
| Folate | mcg | 0,00 | 0,00 | 0,00 |
| Added salt | g | NA | NA | NA |
| Added sugar | g | NA | NA | NA |
| Added fat | g | NA | NA | NA |
| Vegetable protein | g | NA | NA | NA |
| Animal protein | g | NA | NA | NA |
