Code: BRC0073C
Description: Cajá, polpa, congelada, Brasil, Spondias mombin L. << Brazilian fruit,´Cajá´, pulp, frozen, Brazil >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (100 g) | (100 mL) |
|---|---|---|---|---|
| Energy | kJ | 112 | 112 | 112 |
| Energy | kcal | 27 | 26 | 26 |
| Moisture | g | 92,4 | 92,4 | 92,4 |
| Total carbohydrates | g | 6,37 | 6,37 | 6,37 |
| Available carbohydrates | g | 5,01 | 5,01 | 5,01 |
| Proteins | g | 0,59 | 0,59 | 0,59 |
| Lipids | g | 0,17 | 0,17 | 0,17 |
| Fiber | g | 1,36 | 1,36 | 1,36 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 0,43 | 0,43 | 0,43 |
| Cholesterol | mg | 0,00 | 0,00 | 0,00 |
| Total saturated fatty acids | g | NA | NA | NA |
| Total monounsaturated fatty acids | g | NA | NA | NA |
| Total polyunsaturated fatty acids | g | NA | NA | NA |
| Trans fatty acids | g | 0,00 | 0,00 | 0,00 |
| Calcium | mg | 9,16 | 9,16 | 9,16 |
| Iron | mg | 0,32 | 0,32 | 0,32 |
| Sodium | mg | 6,95 | 6,95 | 6,95 |
| Magnesium | mg | 7,17 | 7,17 | 7,17 |
| Phosphor | mg | 25,7 | 25,7 | 25,7 |
| Potassium | mg | 148 | 148 | 148 |
| Manganese | mg | 0,07 | 0,07 | 0,07 |
| Zinc | mg | 0,05 | 0,05 | 0,05 |
| Copper | mg | 0,10 | 0,10 | 0,10 |
| Selenium | mcg | NA | NA | NA |
| Vitamin A | mcg | 106 | 106 | 106 |
| Vitamin A | mcg | 53,0 | 53,0 | 53,0 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | NA | NA | NA |
| Thiamine | mg | 0,04 | 0,04 | 0,04 |
| Riboflavin | mg | tr | tr | tr |
| Niacin | mg | tr | tr | tr |
| Pyridoxine (B6) | mg | tr | tr | tr |
| Cobalamin (B12) | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin C | mg | tr | tr | tr |
| Folate | mcg | NA | NA | NA |
| Added salt | g | 0,00 | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 | 0,00 |
| Vegetable protein | g | 0,59 | 0,59 | 0,59 |
| Animal protein | g | 0,00 | 0,00 | 0,00 |
