Code: BRC0080N
Description: Pão, trigo, doce, c/ creme diet, (pão - farinha de trigo, leite em pó, água, margarina, fermento biológico, c/ açúcar, c/ sal, creme de confeiteiro diet - leite desnatado, gema de ovo, aspartame e amido de milho), << Bread, wheat, sweet, with diet cream, (bread - wheat flour, powder milk, water, margarine, yeast, with sugar, with salt, pâtissiére cream diet - skim milk, egg yolk, aspartame, corn starch) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 978 | 488 |
| Energy | kcal | 231 | 115 |
| Moisture | g | 43,4 | 21,7 |
| Total carbohydrates | g | 44,3 | 22,1 |
| Available carbohydrates | g | 42,1 | 21,1 |
| Proteins | g | 7,81 | 3,90 |
| Lipids | g | 3,01 | 1,50 |
| Fiber | g | 2,15 | 1,08 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,55 | 0,78 |
| Cholesterol | mg | 19,3 | 9,66 |
| Total saturated fatty acids | g | 0,88 | 0,44 |
| Total monounsaturated fatty acids | g | 0,74 | 0,37 |
| Total polyunsaturated fatty acids | g | 0,72 | 0,36 |
| Trans fatty acids | g | 0,06 | 0,03 |
| Calcium | mg | 66,2 | 33,1 |
| Iron | mg | 2,74 | 1,37 |
| Sodium | mg | 340 | 170 |
| Magnesium | mg | 18,7 | 9,33 |
| Phosphor | mg | 93,1 | 46,6 |
| Potassium | mg | 99,5 | 49,7 |
| Zinc | mg | 1,64 | 0,82 |
| Copper | mg | 0,01 | 0,00 |
| Selenium | mcg | 5,07 | 2,53 |
| Vitamin A | mcg | 2,59 | 1,30 |
| Vitamin A | mcg | 1,90 | 0,95 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,21 | 0,11 |
| Thiamine | mg | 0,07 | 0,03 |
| Riboflavin | mg | 0,09 | 0,05 |
| Niacin | mg | 0,36 | 0,18 |
| Pyridoxine (B6) | mg | 0,11 | 0,05 |
| Cobalamin (B12) | mcg | 0,18 | 0,09 |
| Vitamin C | mg | tr | tr |
| Folate | mcg | 94,9 | 47,5 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
