Code: BRC0082H
Description: Bebida, café - infusão 8% - média, c/ leite (meio a meio), c/ açúcar,  << Beverage, coffee - infusion 8%, with milk (half-to-half), with sugar >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Cup of tea (200 mL) | 
|---|---|---|---|
| Energy | kJ | 244 | 487 | 
| Energy | kcal | 58 | 115 | 
| Moisture | g | 87,0 | 174 | 
| Total carbohydrates | g | 9,31 | 18,6 | 
| Available carbohydrates | g | 9,31 | 18,6 | 
| Proteins | g | 1,65 | 3,30 | 
| Lipids | g | 1,55 | 3,09 | 
| Fiber | g | 0,00 | 0,00 | 
| Alcohol | g | 0,00 | 0,00 | 
| Ash | g | 0,48 | 0,97 | 
| Cholesterol | mg | 5,81 | 11,6 | 
| Total saturated fatty acids | g | 0,95 | 1,90 | 
| Total monounsaturated fatty acids | g | 0,46 | 0,92 | 
| Total polyunsaturated fatty acids | g | 0,06 | 0,11 | 
| Trans fatty acids | g | 0,00 | 0,00 | 
| Calcium | mg | 54,4 | 108 | 
| Iron | mg | 0,17 | 0,33 | 
| Sodium | mg | 31,1 | 62,2 | 
| Magnesium | mg | 9,83 | 19,7 | 
| Phosphor | mg | 42,9 | 85,7 | 
| Potassium | mg | 131 | 263 | 
| Manganese | mg | 0,14 | 0,27 | 
| Zinc | mg | 0,19 | 0,38 | 
| Copper | mg | 0,02 | 0,03 | 
| Selenium | mcg | NA | NA | 
| Vitamin A | mcg | 23,3 | 46,6 | 
| Vitamin A | mcg | 22,9 | 45,9 | 
| Vitamin D | mcg | 0,00 | 0,00 | 
| Alpha-tocopherol (vitamin E) | mg | 0,05 | 0,10 | 
| Thiamine | mg | 0,02 | 0,05 | 
| Riboflavin | mg | 0,14 | 0,29 | 
| Niacin | mg | 0,79 | 1,57 | 
| Pyridoxine (B6) | mg | tr | NA | 
| Cobalamin (B12) | mcg | 0,18 | 0,35 | 
| Vitamin C | mg | tr | NA | 
| Folate | mcg | 3,19 | 6,37 | 
| Added salt | g | 0,00 | 0,00 | 
| Added sugar | g | 6,00 | 12,0 | 
| Added fat | g | - | - | 
| Vegetable protein | g | - | - | 
| Animal protein | g | - | - |