Code: BRC0108N
Description: Papa de feijão preto, macarrão e chicória, c/ caldo de frango, c/ cebola, c/ óleo de soja, c/ sal, << Baby food - black turtle bean, pasta and chicory (curly endive), with chicken broth, with onion and soy oil, with salt >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 301 | 165 |
| Energy | kcal | 72 | 39 |
| Moisture | g | 81,9 | 45,0 |
| Total carbohydrates | g | 11,7 | 6,46 |
| Available carbohydrates | g | 7,09 | 3,90 |
| Proteins | g | 3,23 | 1,77 |
| Lipids | g | 2,40 | 1,32 |
| Fiber | g | 4,66 | 2,56 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,78 | 0,43 |
| Cholesterol | mg | 1,21 | 0,66 |
| Total saturated fatty acids | g | 0,40 | 0,22 |
| Total monounsaturated fatty acids | g | 0,54 | 0,30 |
| Total polyunsaturated fatty acids | g | 1,39 | 0,76 |
| Trans fatty acids | g | 0,02 | 0,01 |
| Calcium | mg | 21,6 | 11,9 |
| Iron | mg | 0,83 | 0,46 |
| Sodium | mg | 102 | 56,6 |
| Magnesium | mg | 21,8 | 12,0 |
| Phosphor | mg | 54,4 | 29,9 |
| Potassium | mg | 171 | 94,5 |
| Manganese | mg | 0,23 | 0,13 |
| Zinc | mg | 1,00 | 0,55 |
| Copper | mg | 0,30 | 0,17 |
| Selenium | mcg | 1,76 | 0,97 |
| Vitamin A | mcg | 30,8 | 17,0 |
| Vitamin A | mcg | 15,6 | 8,60 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,09 | 0,05 |
| Thiamine | mg | 0,04 | 0,02 |
| Riboflavin | mg | 0,01 | 0,00 |
| Niacin | mg | 0,32 | 0,17 |
| Pyridoxine (B6) | mg | 0,02 | 0,01 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,46 | 0,25 |
| Folate | mcg | 59,6 | 32,8 |
| Added salt | g | 0,25 | 0,14 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
