Code: BRC0137N
Description: Papa de feijão carioca, macarrão e chicória, c/ caldo de frango, c/ cebola, c/ óleo de soja, c/ sal, << Baby food - pinto bean, pasta and chicory (curly endive), with chicken broth, with onion and soy oil, with salt >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 272 | 149 |
| Energy | kcal | 65 | 35 |
| Moisture | g | 82,6 | 45,4 |
| Total carbohydrates | g | 12,6 | 6,91 |
| Available carbohydrates | g | 8,64 | 4,75 |
| Proteins | g | 3,37 | 1,85 |
| Lipids | g | 1,00 | 0,55 |
| Fiber | g | 3,92 | 2,16 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,50 | 0,28 |
| Cholesterol | mg | 1,21 | 0,66 |
| Total saturated fatty acids | g | 0,18 | 0,10 |
| Total monounsaturated fatty acids | g | 0,21 | 0,12 |
| Total polyunsaturated fatty acids | g | 0,55 | 0,30 |
| Trans fatty acids | g | 0,01 | 0,00 |
| Calcium | mg | 21,4 | 11,8 |
| Iron | mg | 0,77 | 0,42 |
| Sodium | mg | 3,03 | 1,66 |
| Magnesium | mg | 24,0 | 13,2 |
| Phosphor | mg | 57,6 | 31,7 |
| Potassium | mg | 185 | 102 |
| Manganese | mg | 0,21 | 0,11 |
| Zinc | mg | 0,45 | 0,25 |
| Copper | mg | 0,12 | 0,06 |
| Selenium | mcg | 0,42 | 0,23 |
| Vitamin A | mcg | 30,8 | 17,0 |
| Vitamin A | mcg | 15,6 | 8,60 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,51 | 0,28 |
| Thiamine | mg | 0,03 | 0,02 |
| Riboflavin | mg | 0,01 | 0,00 |
| Niacin | mg | 0,32 | 0,17 |
| Pyridoxine (B6) | mg | 0,02 | 0,01 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,78 | 0,43 |
| Folate | mcg | 64,1 | 35,2 |
| Added salt | g | 0,25 | 0,14 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
