Code: BRC0143K
Description: Bem casado, c/ recheio de doce de leite, c/ açúcar polvilhado, (farinha de trigo, ovo, leite, manteiga, fermento químico, c/ doce de leite, c/ açúcar), << Brazilian cake ´Bem casado´, with cooked condensed milk filling, with sugar topping, (wheat flour, egg, milk, butter, baking powder, with cooked condensed milk, with sugar) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (30 g) |
|---|---|---|---|
| Energy | kJ | 1726 | 517 |
| Energy | kcal | 411 | 123 |
| Moisture | g | 17,1 | 5,12 |
| Total carbohydrates | g | 58,5 | 17,6 |
| Available carbohydrates | g | 57,9 | 17,4 |
| Proteins | g | 6,67 | 2,00 |
| Lipids | g | 16,8 | 5,05 |
| Fiber | g | 0,62 | 0,19 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,89 | 0,27 |
| Cholesterol | mg | 111 | 33,5 |
| Total saturated fatty acids | g | 8,94 | 2,68 |
| Total monounsaturated fatty acids | g | 5,02 | 1,51 |
| Total polyunsaturated fatty acids | g | 1,01 | 0,30 |
| Trans fatty acids | g | 0,45 | 0,13 |
| Calcium | mg | 70,3 | 21,1 |
| Iron | mg | 1,79 | 0,54 |
| Sodium | mg | 71,2 | 21,4 |
| Magnesium | mg | 14,8 | 4,43 |
| Phosphor | mg | 102 | 30,8 |
| Potassium | mg | 142 | 42,7 |
| Zinc | mg | 0,65 | 0,19 |
| Copper | mg | 0,06 | 0,02 |
| Selenium | mcg | 6,14 | 1,84 |
| Vitamin A | mcg | 204 | 61,3 |
| Vitamin A | mcg | 201 | 60,6 |
| Vitamin D | mcg | 0,42 | 0,13 |
| Alpha-tocopherol (vitamin E) | mg | 0,64 | 0,19 |
| Thiamine | mg | 0,08 | 0,03 |
| Riboflavin | mg | 0,18 | 0,05 |
| Niacin | mg | 0,56 | 0,17 |
| Pyridoxine (B6) | mg | 0,00 | 0,00 |
| Cobalamin (B12) | mcg | 0,29 | 0,09 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 58,1 | 17,4 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
