Code: BRC0145N
Description: Papa de feijão carioca, batata, abóbora (jerimum) e cenoura, c/ caldo de frango, c/ cebola e óleo de soja, c/ sal, << Baby food - pinto bean, potato, pumpkin and carrot, with chicken broth, with onion, with soy oil, with salt >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 302 | 165 |
| Energy | kcal | 72 | 39 |
| Moisture | g | 82,9 | 45,6 |
| Total carbohydrates | g | 10,5 | 5,75 |
| Available carbohydrates | g | 6,40 | 3,52 |
| Proteins | g | 2,95 | 1,62 |
| Lipids | g | 2,98 | 1,64 |
| Fiber | g | 4,06 | 2,23 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,76 | 0,42 |
| Cholesterol | mg | 0,67 | 0,37 |
| Total saturated fatty acids | g | 0,48 | 0,26 |
| Total monounsaturated fatty acids | g | 0,68 | 0,38 |
| Total polyunsaturated fatty acids | g | 1,73 | 0,95 |
| Trans fatty acids | g | 0,01 | 0,01 |
| Calcium | mg | 18,0 | 9,87 |
| Iron | mg | 0,76 | 0,42 |
| Sodium | mg | 102 | 56,1 |
| Magnesium | mg | 24,9 | 13,7 |
| Phosphor | mg | 56,5 | 31,1 |
| Potassium | mg | 208 | 114 |
| Manganese | mg | 0,19 | 0,10 |
| Zinc | mg | 0,44 | 0,24 |
| Copper | mg | 0,12 | 0,07 |
| Selenium | mcg | 0,28 | 0,15 |
| Vitamin A | mcg | 130 | 71,5 |
| Vitamin A | mcg | 65,2 | 35,9 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 1,35 | 0,74 |
| Thiamine | mg | 0,04 | 0,02 |
| Riboflavin | mg | 0,00 | 0,00 |
| Niacin | mg | 0,23 | 0,13 |
| Pyridoxine (B6) | mg | 0,03 | 0,02 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 1,42 | 0,78 |
| Folate | mcg | 50,0 | 27,5 |
| Added salt | g | 0,25 | 0,14 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
