Code: BRC0184K
Description: Chocolate, ao leite, c/ avelã, << Chocolate, with milk, with hazelnut >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (30 g) | Anvisa portion (25 g) |
|---|---|---|---|---|
| Energy | kJ | 2331 | 699 | 582 |
| Energy | kcal | 559 | 167 | 139 |
| Moisture | g | 1,39 | 0,42 | 0,35 |
| Total carbohydrates | g | 53,8 | 16,1 | 13,5 |
| Available carbohydrates | g | 51,5 | 15,5 | 12,9 |
| Proteins | g | 7,14 | 2,14 | 1,79 |
| Lipids | g | 35,5 | 10,7 | 8,88 |
| Fiber | g | 2,30 | 0,69 | 0,58 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 2,11 | 0,63 | 0,53 |
| Cholesterol | mg | 14,3 | 4,29 | 3,57 |
| Total saturated fatty acids | g | 15,8 | 4,74 | 3,95 |
| Total monounsaturated fatty acids | g | 15,6 | 4,69 | 3,91 |
| Total polyunsaturated fatty acids | g | 2,05 | 0,61 | 0,51 |
| Trans fatty acids | g | 0,23 | 0,07 | 0,06 |
| Calcium | mg | 186 | 55,8 | 46,5 |
| Iron | mg | 2,34 | 0,70 | 0,58 |
| Sodium | mg | 58,0 | 17,4 | 14,5 |
| Magnesium | mg | 83,3 | 25,0 | 20,8 |
| Phosphor | mg | 226 | 68,1 | 56,7 |
| Potassium | mg | 376 | 113 | 94,2 |
| Manganese | mg | 0,26 | 0,08 | 0,06 |
| Zinc | mg | 1,16 | 0,35 | 0,29 |
| Copper | mg | 0,27 | 0,08 | 0,07 |
| Selenium | mcg | 3,84 | 1,15 | 0,96 |
| Vitamin A | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin A | mcg | 0,45 | 0,14 | 0,11 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 2,74 | 0,82 | 0,69 |
| Thiamine | mg | 0,09 | 0,03 | 0,02 |
| Riboflavin | mg | 0,20 | 0,06 | 0,05 |
| Niacin | mg | 0,84 | 0,25 | 0,21 |
| Pyridoxine (B6) | mg | 0,60 | 0,18 | 0,15 |
| Cobalamin (B12) | mcg | 0,64 | 0,19 | 0,16 |
| Vitamin C | mg | 0,57 | 0,17 | 0,14 |
| Folate | mcg | 22,6 | 6,77 | 5,65 |
| Added salt | g | 0,00 | 0,00 | 0,00 |
| Added sugar | g | NA | NA | NA |
| Added fat | g | - | - | - |
| Vegetable protein | g | - | - | - |
| Animal protein | g | - | - | - |
