Code: BRC0189A
Description: Bolinho de arroz, frito, s/ sal, (arroz polido, farinha de trigo, ovos, salsinha, óleo de soja para fritura, s/ sal), << Rice balls, fried, unsalted, (white rice, wheat flour, eggs, parsley, soy oil for frying, unsalted) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (60 g) |
|---|---|---|---|
| Energy | kJ | 1426 | 855 |
| Energy | kcal | 340 | 203 |
| Moisture | g | 30,1 | 18,1 |
| Total carbohydrates | g | 46,7 | 28,0 |
| Available carbohydrates | g | 44,9 | 27,0 |
| Proteins | g | 8,66 | 5,19 |
| Lipids | g | 13,5 | 8,12 |
| Fiber | g | 1,73 | 1,04 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,03 | 0,62 |
| Cholesterol | mg | 121 | 73,0 |
| Total saturated fatty acids | g | 3,12 | 1,87 |
| Total monounsaturated fatty acids | g | 4,33 | 2,60 |
| Total polyunsaturated fatty acids | g | 6,06 | 3,64 |
| Trans fatty acids | g | 0,10 | 0,06 |
| Calcium | mg | 23,6 | 14,1 |
| Iron | mg | 2,12 | 1,27 |
| Sodium | mg | 58,9 | 35,3 |
| Magnesium | mg | 13,5 | 8,07 |
| Phosphor | mg | 87,3 | 52,4 |
| Potassium | mg | 96,5 | 57,9 |
| Manganese | mg | 0,42 | 0,25 |
| Zinc | mg | 0,86 | 0,52 |
| Copper | mg | 0,13 | 0,08 |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | NA | NA |
| Thiamine | mg | 0,08 | 0,05 |
| Riboflavin | mg | 0,05 | 0,03 |
| Niacin | mg | tr | tr |
| Pyridoxine (B6) | mg | 0,00 | 0,00 |
| Cobalamin (B12) | mcg | NA | NA |
| Vitamin C | mg | tr | tr |
| Folate | mcg | NA | NA |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
