Code: BRC0223F
Description: Dobradinha, (carne boi bucho cozida, s/ óleo, s/ sal), << Brazilian recipe with beef tripe, (meet beef rumen, without oil, unsalted) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Full shell (150 g) |
|---|---|---|---|
| Energy | kJ | 504 | 756 |
| Energy | kcal | 120 | 179 |
| Moisture | g | 75,3 | 112 |
| Total carbohydrates | g | 0,23 | 0,34 |
| Available carbohydrates | g | 0,23 | 0,34 |
| Proteins | g | 19,8 | 29,7 |
| Lipids | g | 4,44 | 6,66 |
| Fiber | g | NA | - |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,29 | 0,44 |
| Cholesterol | mg | 144 | 216 |
| Total saturated fatty acids | g | 2,50 | 3,75 |
| Total monounsaturated fatty acids | g | 1,20 | 1,80 |
| Total polyunsaturated fatty acids | g | 0,10 | 0,15 |
| Trans fatty acids | g | 0,20 | 0,30 |
| Calcium | mg | 11,3 | 17,0 |
| Iron | mg | 1,01 | 1,52 |
| Sodium | mg | 28,8 | 43,2 |
| Magnesium | mg | 8,25 | 12,4 |
| Phosphor | mg | 57,1 | 85,7 |
| Potassium | mg | 57,6 | 86,4 |
| Manganese | mg | 0,11 | 0,16 |
| Zinc | mg | 2,72 | 4,08 |
| Copper | mg | 0,06 | 0,08 |
| Selenium | mcg | NA | - |
| Vitamin A | mcg | NA | - |
| Vitamin A | mcg | NA | - |
| Vitamin D | mcg | NA | - |
| Alpha-tocopherol (vitamin E) | mg | NA | - |
| Thiamine | mg | tr | tr |
| Riboflavin | mg | tr | tr |
| Niacin | mg | 4,27 | 6,40 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | NA | - |
| Vitamin C | mg | NA | - |
| Folate | mcg | NA | - |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |