Code: BRC0223N
Description: Papa de carne bovina moída (acém), abóbora (jerimum) e chuchu, c/ caldo de frango, c/ cebola, s/ óleo, s/ sal, << Baby food - ground meat beef (neck/chuck eye), pumpkin and chayote, with chicken broth, with onion, without oil, unsalted >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 398 | 219 |
| Energy | kcal | 95 | 52 |
| Moisture | g | 80,6 | 44,3 |
| Total carbohydrates | g | 3,85 | 2,12 |
| Available carbohydrates | g | 2,98 | 1,64 |
| Proteins | g | 10,8 | 5,96 |
| Lipids | g | 4,23 | 2,33 |
| Fiber | g | 0,87 | 0,48 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,53 | 0,29 |
| Cholesterol | mg | 40,2 | 22,1 |
| Total saturated fatty acids | g | 2,07 | 1,14 |
| Total monounsaturated fatty acids | g | 1,42 | 0,78 |
| Total polyunsaturated fatty acids | g | 0,17 | 0,09 |
| Trans fatty acids | g | 0,11 | 0,06 |
| Calcium | mg | 7,47 | 4,11 |
| Iron | mg | 0,98 | 0,54 |
| Sodium | mg | 22,0 | 12,1 |
| Magnesium | mg | 9,44 | 5,19 |
| Phosphor | mg | 74,2 | 40,8 |
| Potassium | mg | 159 | 87,5 |
| Manganese | mg | 0,07 | 0,04 |
| Zinc | mg | 3,04 | 1,67 |
| Copper | mg | 0,05 | 0,02 |
| Selenium | mcg | 0,39 | 0,21 |
| Vitamin A | mcg | 133 | 73,6 |
| Vitamin A | mcg | 67,1 | 36,9 |
| Vitamin D | mcg | 1,03 | 0,56 |
| Alpha-tocopherol (vitamin E) | mg | 1,63 | 0,90 |
| Thiamine | mg | 0,02 | 0,01 |
| Riboflavin | mg | 0,02 | 0,01 |
| Niacin | mg | 0,69 | 0,38 |
| Pyridoxine (B6) | mg | 0,05 | 0,03 |
| Cobalamin (B12) | mcg | 0,99 | 0,55 |
| Vitamin C | mg | 2,85 | 1,57 |
| Folate | mcg | 7,93 | 4,36 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
