Code: BRC0242C
Description: Suco natural, graviola, c/ açúcar, << Juice, brazilian fruit ´Graviola´, with sugar >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Double american cup (240 mL) | Small american cup (165 mL) |
|---|---|---|---|---|
| Energy | kJ | 174 | 418 | 287 |
| Energy | kcal | 41 | 98 | 67 |
| Moisture | g | 88,9 | 213 | 146 |
| Total carbohydrates | g | 10,3 | 24,7 | 17,0 |
| Available carbohydrates | g | 9,06 | 21,8 | 15,0 |
| Proteins | g | 0,43 | 1,03 | 0,71 |
| Lipids | g | 0,08 | 0,19 | 0,13 |
| Fiber | g | 1,24 | 2,99 | 2,05 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 0,29 | 0,68 | 0,47 |
| Cholesterol | mg | 0,00 | 0,00 | 0,00 |
| Total saturated fatty acids | g | 0,00 | 0,00 | 0,00 |
| Total monounsaturated fatty acids | g | 0,04 | 0,10 | 0,07 |
| Total polyunsaturated fatty acids | g | 0,00 | 0,00 | 0,00 |
| Trans fatty acids | g | NA | NA | NA |
| Calcium | mg | 11,1 | 26,6 | 18,3 |
| Iron | mg | 0,29 | 0,69 | 0,47 |
| Sodium | mg | 2,22 | 5,32 | 3,65 |
| Magnesium | mg | 10,7 | 25,6 | 17,6 |
| Phosphor | mg | 11,0 | 26,3 | 18,1 |
| Potassium | mg | 114 | 274 | 188 |
| Manganese | mg | 0,13 | 0,32 | 0,22 |
| Zinc | mg | 0,11 | 0,26 | 0,18 |
| Copper | mg | 0,02 | 0,05 | 0,03 |
| Selenium | mcg | 1,80 | 4,32 | 2,97 |
| Vitamin A | mcg | NA | NA | NA |
| Vitamin A | mcg | NA | NA | NA |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | NA | NA | NA |
| Thiamine | mg | 0,07 | 0,16 | 0,11 |
| Riboflavin | mg | 0,05 | 0,12 | 0,08 |
| Niacin | mg | tr | tr | tr |
| Pyridoxine (B6) | mg | 0,01 | 0,03 | 0,02 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin C | mg | 7,66 | 18,4 | 12,6 |
| Folate | mcg | NA | NA | NA |
| Added salt | g | 0,00 | 0,00 | 0,00 |
| Added sugar | g | 5,00 | 12,0 | 8,25 |
| Added fat | g | - | - | - |
| Vegetable protein | g | - | - | - |
| Animal protein | g | - | - | - |
