Code: BRC0272A
Description: Sanduíche, queijo quente, pão forma tradicional*, c/ queijo muçarela* e margarina*, Brasil, << Sandwich, grilled, traditional sliced bread, with mozzarella cheese and margarine, Brazil >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 1323 | 1323 |
| Energy | kcal | 317 | 317 |
| Moisture | g | 39,8 | 39,8 |
| Total carbohydrates | g | 25,6 | 25,6 |
| Available carbohydrates | g | 24,3 | 24,3 |
| Proteins | g | 14,6 | 14,6 |
| Lipids | g | 17,6 | 17,6 |
| Fiber | g | 1,32 | 1,32 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,49 | 2,49 |
| Cholesterol | mg | 30,5 | 30,5 |
| Total saturated fatty acids | g | 7,16 | 7,16 |
| Total monounsaturated fatty acids | g | 4,38 | 4,38 |
| Total polyunsaturated fatty acids | g | 2,65 | 2,65 |
| Trans fatty acids | g | 1,40 | 1,40 |
| Calcium | mg | 375 | 375 |
| Iron | mg | 1,58 | 1,58 |
| Sodium | mg | 540 | 540 |
| Magnesium | mg | 38,9 | 38,9 |
| Phosphor | mg | 280 | 280 |
| Potassium | mg | 109 | 109 |
| Manganese | mg | 0,81 | 0,81 |
| Zinc | mg | 2,14 | 2,14 |
| Copper | mg | 0,09 | 0,09 |
| Selenium | mcg | 10,00 | 10,00 |
| Vitamin A | mcg | 65,7 | 65,7 |
| Vitamin A | mcg | 63,7 | 63,7 |
| Vitamin D | mcg | 0,17 | 0,17 |
| Alpha-tocopherol (vitamin E) | mg | 1,22 | 1,22 |
| Thiamine | mg | tr | tr |
| Riboflavin | mg | tr | tr |
| Niacin | mg | tr | tr |
| Pyridoxine (B6) | mg | 0,08 | 0,08 |
| Cobalamin (B12) | mcg | 0,54 | 0,54 |
| Vitamin C | mg | tr | tr |
| Folate | mcg | 58,6 | 58,6 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 6,74 | 6,74 |
| Vegetable protein | g | 0,00 | 0,00 |
| Animal protein | g | 9,52 | 9,52 |
