Code: BRC0283T
Description: Quibe de proteína de soja, s/ sal, (trigo para quibe, proteína de soja (hidratados com caldo de legumes), pimentão, tomate, alho, cebola, hortelã, pimenta do reino, s/ sal), << Soy protein kibbeh, without salt, (bulgur, soy protein (hydrated with vegetable broth), bell pepper, tomato, garlic, onion, spearmint, black pepper, without salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g |
|---|---|---|
| Energy | kJ | 574 |
| Energy | kcal | 136 |
| Moisture | g | 62,5 |
| Total carbohydrates | g | 19,4 |
| Available carbohydrates | g | 15,1 |
| Proteins | g | 15,1 |
| Lipids | g | 0,74 |
| Fiber | g | 4,33 |
| Alcohol | g | 0,00 |
| Ash | g | 2,35 |
| Cholesterol | mg | 0,00 |
| Total saturated fatty acids | g | 0,18 |
| Total monounsaturated fatty acids | g | 0,24 |
| Total polyunsaturated fatty acids | g | 0,62 |
| Trans fatty acids | g | 0,00 |
| Calcium | mg | 44,1 |
| Iron | mg | 3,35 |
| Sodium | mg | 222 |
| Magnesium | mg | 20,4 |
| Phosphor | mg | 172 |
| Potassium | mg | 111 |
| Zinc | mg | 1,01 |
| Copper | mg | 0,03 |
| Selenium | mcg | 0,10 |
| Vitamin A | mcg | 24,8 |
| Vitamin A | mcg | 16,8 |
| Vitamin D | mcg | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,25 |
| Thiamine | mg | 0,15 |
| Riboflavin | mg | 0,03 |
| Niacin | mg | 0,61 |
| Pyridoxine (B6) | mg | 0,07 |
| Cobalamin (B12) | mcg | 0,00 |
| Vitamin C | mg | 9,82 |
| Folate | mcg | 42,7 |
| Added salt | g | 0,00 |
| Added sugar | g | 0,00 |
| Added fat | g | - |
| Vegetable protein | g | - |
| Animal protein | g | - |
