Code: BRC0311N
Description: Papa de feijão carioca, batata, abóbora (jerimum) e cenoura, c/ caldo de frango, c/ cebola, s/ óleo, c/ sal, << Baby food - pinto bean, potato, pumpkin and carrot, with chicken broth, with onion, without oil, with salt >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 228 | 125 |
| Energy | kcal | 55 | 29 |
| Moisture | g | 84,8 | 46,6 |
| Total carbohydrates | g | 10,5 | 5,76 |
| Available carbohydrates | g | 6,42 | 3,53 |
| Proteins | g | 2,98 | 1,64 |
| Lipids | g | 0,98 | 0,54 |
| Fiber | g | 4,06 | 2,23 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,77 | 0,42 |
| Cholesterol | mg | 0,74 | 0,41 |
| Total saturated fatty acids | g | 0,16 | 0,09 |
| Total monounsaturated fatty acids | g | 0,22 | 0,12 |
| Total polyunsaturated fatty acids | g | 0,54 | 0,30 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 18,1 | 9,94 |
| Iron | mg | 0,76 | 0,42 |
| Sodium | mg | 102 | 56,2 |
| Magnesium | mg | 25,0 | 13,7 |
| Phosphor | mg | 56,8 | 31,2 |
| Potassium | mg | 209 | 115 |
| Manganese | mg | 0,19 | 0,10 |
| Zinc | mg | 0,44 | 0,24 |
| Copper | mg | 0,12 | 0,06 |
| Selenium | mcg | 0,29 | 0,16 |
| Vitamin A | mcg | 131 | 72,4 |
| Vitamin A | mcg | 66,0 | 36,3 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 1,32 | 0,73 |
| Thiamine | mg | 0,04 | 0,02 |
| Riboflavin | mg | 0,00 | 0,00 |
| Niacin | mg | 0,24 | 0,13 |
| Pyridoxine (B6) | mg | 0,03 | 0,02 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 1,43 | 0,79 |
| Folate | mcg | 50,0 | 27,5 |
| Added salt | g | 0,25 | 0,14 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
