Code: BRC0348A
Description: Sanduíche, pão forma tradicional, c/ peito de peru defumado, queijo muçarela, c/ margarina, << Sandwich, white bread, with breast turkey smoked, mozzarella cheese, with margarine >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (120 g) |
|---|---|---|---|
| Energy | kJ | 1130 | 1356 |
| Energy | kcal | 271 | 324 |
| Moisture | g | 46,7 | 56,0 |
| Total carbohydrates | g | 22,4 | 26,9 |
| Available carbohydrates | g | 21,4 | 25,6 |
| Proteins | g | 14,8 | 17,8 |
| Lipids | g | 13,7 | 16,4 |
| Fiber | g | 1,12 | 1,34 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,33 | 2,79 |
| Cholesterol | mg | 36,6 | 44,0 |
| Total saturated fatty acids | g | 5,27 | 6,32 |
| Total monounsaturated fatty acids | g | 3,44 | 4,13 |
| Total polyunsaturated fatty acids | g | 2,50 | 3,00 |
| Trans fatty acids | g | 1,12 | 1,35 |
| Calcium | mg | 237 | 284 |
| Iron | mg | 1,74 | 2,09 |
| Sodium | mg | 799 | 959 |
| Magnesium | mg | 33,9 | 40,7 |
| Phosphor | mg | 274 | 329 |
| Potassium | mg | 201 | 242 |
| Zinc | mg | 1,86 | 2,24 |
| Copper | mg | 0,09 | 0,11 |
| Selenium | mcg | 2,29 | 2,75 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin D | mcg | 0,01 | 0,01 |
| Alpha-tocopherol (vitamin E) | mg | 0,57 | 0,68 |
| Thiamine | mg | 0,04 | 0,05 |
| Riboflavin | mg | 0,13 | 0,15 |
| Niacin | mg | 0,00 | 0,00 |
| Pyridoxine (B6) | mg | 0,06 | 0,07 |
| Cobalamin (B12) | mcg | 0,68 | 0,81 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 58,8 | 70,6 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
