Code: BRC0438E
Description: Peixe, água salgada, merluza, à milanesa (farinha de rosca e ovo), frito (c/ óleo de soja), s/ sal, Merlucius hubbsi << Fish, saltwater, hake, breaded (egg and breadcrumbs), fried (with soy oil), unsalted >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (100 g) | 
|---|---|---|---|
| Energy | kJ | 1100 | 1100 | 
| Energy | kcal | 263 | 262 | 
| Moisture | g | 49,0 | 49,0 | 
| Total carbohydrates | g | 14,1 | 14,1 | 
| Available carbohydrates | g | 13,1 | 13,1 | 
| Proteins | g | 21,8 | 21,8 | 
| Lipids | g | 13,5 | 13,5 | 
| Fiber | g | 0,96 | 0,96 | 
| Alcohol | g | 0,00 | 0,00 | 
| Ash | g | 1,63 | 1,63 | 
| Cholesterol | mg | 99,1 | 99,1 | 
| Total saturated fatty acids | g | 2,92 | 2,92 | 
| Total monounsaturated fatty acids | g | 3,34 | 3,34 | 
| Total polyunsaturated fatty acids | g | 6,75 | 6,75 | 
| Trans fatty acids | g | NA | NA | 
| Calcium | mg | 28,3 | 28,3 | 
| Iron | mg | 1,74 | 1,74 | 
| Sodium | mg | 158 | 158 | 
| Magnesium | mg | 39,4 | 39,4 | 
| Phosphor | mg | 238 | 238 | 
| Potassium | mg | 375 | 375 | 
| Manganese | mg | 0,34 | 0,34 | 
| Zinc | mg | 0,86 | 0,86 | 
| Copper | mg | 0,09 | 0,09 | 
| Selenium | mcg | 41,1 | 41,1 | 
| Vitamin A | mcg | 0,10 | 0,10 | 
| Vitamin A | mcg | 0,05 | 0,05 | 
| Vitamin D | mcg | 2,31 | 2,31 | 
| Alpha-tocopherol (vitamin E) | mg | 0,93 | 0,93 | 
| Thiamine | mg | 0,05 | 0,05 | 
| Riboflavin | mg | 0,04 | 0,04 | 
| Niacin | mg | 1,40 | 1,40 | 
| Pyridoxine (B6) | mg | 0,02 | 0,02 | 
| Cobalamin (B12) | mcg | 2,15 | 2,15 | 
| Vitamin C | mg | 0,00 | 0,00 | 
| Folate | mcg | 36,8 | 36,8 | 
| Added salt | g | 0,00 | 0,00 | 
| Added sugar | g | 0,00 | 0,00 | 
| Added fat | g | - | - | 
| Vegetable protein | g | - | - | 
| Animal protein | g | - | - |