Code: BRC0442A
Description: Risole, recheado c/ camarão, caseiro, frito, (farinha de trigo, leite, margarina, camarão refogada (c/ óleo, cebola e alho), farinha de rosca, ovo, c/ sal, frito (c/ óleo de soja)), << Brazilian recipe, pasta with wheat flour, stuffed with shrimp, homemade, fried, (wheat flour, milk, margarine, braised shrimp (with oil, onion and garlic), breadcrubms, egg, with salt, fried (with soy oil) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (60 g) |
|---|---|---|---|
| Energy | kJ | 1211 | 726 |
| Energy | kcal | 290 | 173 |
| Moisture | g | 43,9 | 26,4 |
| Total carbohydrates | g | 31,6 | 19,0 |
| Available carbohydrates | g | 29,9 | 17,9 |
| Proteins | g | 7,73 | 4,64 |
| Lipids | g | 15,1 | 9,05 |
| Fiber | g | 1,75 | 1,05 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,72 | 1,03 |
| Cholesterol | mg | 38,4 | 23,0 |
| Total saturated fatty acids | g | 3,41 | 2,04 |
| Total monounsaturated fatty acids | g | 3,75 | 2,25 |
| Total polyunsaturated fatty acids | g | 7,33 | 4,40 |
| Trans fatty acids | g | 0,09 | 0,05 |
| Calcium | mg | 72,8 | 43,7 |
| Iron | mg | 2,10 | 1,26 |
| Sodium | mg | 398 | 239 |
| Magnesium | mg | 24,3 | 14,6 |
| Phosphor | mg | 136 | 82,1 |
| Potassium | mg | 190 | 114 |
| Zinc | mg | 0,78 | 0,47 |
| Copper | mg | 0,15 | 0,09 |
| Selenium | mcg | 12,3 | 7,40 |
| Vitamin A | mcg | 64,0 | 38,4 |
| Vitamin A | mcg | 50,7 | 30,4 |
| Vitamin D | mcg | 0,09 | 0,05 |
| Alpha-tocopherol (vitamin E) | mg | 0,91 | 0,55 |
| Thiamine | mg | 0,13 | 0,08 |
| Riboflavin | mg | 0,14 | 0,08 |
| Niacin | mg | 0,97 | 0,58 |
| Pyridoxine (B6) | mg | 0,02 | 0,01 |
| Cobalamin (B12) | mcg | 0,31 | 0,18 |
| Vitamin C | mg | 5,02 | 3,01 |
| Folate | mcg | 69,9 | 41,9 |
| Added salt | g | 0,47 | 0,28 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
