Code: BRC0465A
Description: Rosca, salgada, recheada c/ presunto e queijo muçarela, caseira, (farinha de trigo, ovo, leite, margarina, presunto, queijo muçarela, fermento biológico, salsinha e cebolinha, c/ sal, c/ açúcar), << Bread, salted, stuffed with ham and mozzarella cheese, homemade, (wheat flour, egg, milk, margarine, ham, mozzarella cheese, yeast, chive and parsley, with salt, with sugar) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g |
|---|---|---|
| Energy | kJ | 1207 |
| Energy | kcal | 287 |
| Moisture | g | 38,5 |
| Total carbohydrates | g | 38,3 |
| Available carbohydrates | g | 37,1 |
| Proteins | g | 10,3 |
| Lipids | g | 10,6 |
| Fiber | g | 1,19 |
| Alcohol | g | 0,00 |
| Ash | g | 2,41 |
| Cholesterol | mg | 38,4 |
| Total saturated fatty acids | g | 4,06 |
| Total monounsaturated fatty acids | g | 2,48 |
| Total polyunsaturated fatty acids | g | 2,76 |
| Trans fatty acids | g | 0,16 |
| Calcium | mg | 30,1 |
| Iron | mg | 2,81 |
| Sodium | mg | 583 |
| Magnesium | mg | 18,1 |
| Phosphor | mg | 101 |
| Potassium | mg | 139 |
| Zinc | mg | 0,71 |
| Copper | mg | 0,08 |
| Selenium | mcg | 5,14 |
| Vitamin A | mcg | 28,3 |
| Vitamin A | mcg | 22,7 |
| Vitamin D | mcg | 0,15 |
| Alpha-tocopherol (vitamin E) | mg | 1,27 |
| Thiamine | mg | 0,16 |
| Riboflavin | mg | 0,07 |
| Niacin | mg | 1,05 |
| Pyridoxine (B6) | mg | tr |
| Cobalamin (B12) | mcg | 0,15 |
| Vitamin C | mg | 0,65 |
| Folate | mcg | 90,4 |
| Added salt | g | NA |
| Added sugar | g | 3,30 |
| Added fat | g | - |
| Vegetable protein | g | - |
| Animal protein | g | - |
