Code: BRC0469N
Description: Papa de peito de frango, fubá e couve, c/ caldo de frango, c/ cebola e azeite de oliva, s/ sal, << Baby food - breast chicken, cornmeal and collard green, with chicken broth, with onion and olive oil, unsalted >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 458 | 251 |
| Energy | kcal | 109 | 59 |
| Moisture | g | 75,9 | 41,8 |
| Total carbohydrates | g | 7,71 | 4,24 |
| Available carbohydrates | g | 6,81 | 3,74 |
| Proteins | g | 12,3 | 6,76 |
| Lipids | g | 3,40 | 1,87 |
| Fiber | g | 0,91 | 0,50 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,68 | 0,38 |
| Cholesterol | mg | 31,7 | 17,4 |
| Total saturated fatty acids | g | 0,74 | 0,40 |
| Total monounsaturated fatty acids | g | 1,93 | 1,06 |
| Total polyunsaturated fatty acids | g | 0,57 | 0,32 |
| Trans fatty acids | g | 0,02 | 0,01 |
| Calcium | mg | 26,5 | 14,6 |
| Iron | mg | 0,65 | 0,35 |
| Sodium | mg | 142 | 78,4 |
| Magnesium | mg | 10,5 | 5,77 |
| Phosphor | mg | 88,3 | 48,6 |
| Potassium | mg | 171 | 94,5 |
| Manganese | mg | 0,03 | 0,02 |
| Zinc | mg | 0,37 | 0,20 |
| Copper | mg | 0,02 | 0,01 |
| Selenium | mcg | 4,42 | 2,43 |
| Vitamin A | mcg | 47,0 | 25,8 |
| Vitamin A | mcg | 23,5 | 12,9 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,32 | 0,18 |
| Thiamine | mg | 0,06 | 0,03 |
| Riboflavin | mg | 0,02 | 0,01 |
| Niacin | mg | 2,80 | 1,54 |
| Pyridoxine (B6) | mg | 0,01 | 0,00 |
| Cobalamin (B12) | mcg | 0,05 | 0,03 |
| Vitamin C | mg | 3,67 | 2,02 |
| Folate | mcg | 22,6 | 12,4 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
