Code: BRC0506N
Description: Papa de peito de frango, fubá e couve, c/ caldo de carne, c/ cebola e azeite de oliva, s/ sal, << Baby food - breast chicken, cornmeal and collard green, with meat broth, with onion and olive oil, unsalted >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (55 g) |
|---|---|---|---|
| Energy | kJ | 459 | 252 |
| Energy | kcal | 109 | 59 |
| Moisture | g | 75,9 | 41,7 |
| Total carbohydrates | g | 7,71 | 4,24 |
| Available carbohydrates | g | 6,81 | 3,74 |
| Proteins | g | 12,3 | 6,76 |
| Lipids | g | 3,43 | 1,88 |
| Fiber | g | 0,91 | 0,50 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,68 | 0,38 |
| Cholesterol | mg | 31,4 | 17,3 |
| Total saturated fatty acids | g | 0,76 | 0,42 |
| Total monounsaturated fatty acids | g | 1,96 | 1,08 |
| Total polyunsaturated fatty acids | g | 0,58 | 0,32 |
| Trans fatty acids | g | 0,02 | 0,01 |
| Calcium | mg | 27,7 | 15,2 |
| Iron | mg | 0,68 | 0,37 |
| Sodium | mg | 143 | 78,8 |
| Magnesium | mg | 10,9 | 6,02 |
| Phosphor | mg | 90,9 | 50,0 |
| Potassium | mg | 180 | 99,3 |
| Manganese | mg | 0,04 | 0,02 |
| Zinc | mg | 0,43 | 0,24 |
| Copper | mg | 0,03 | 0,02 |
| Selenium | mcg | 4,43 | 2,44 |
| Vitamin A | mcg | 63,4 | 34,9 |
| Vitamin A | mcg | 31,9 | 17,6 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,35 | 0,19 |
| Thiamine | mg | 0,06 | 0,03 |
| Riboflavin | mg | 0,02 | 0,01 |
| Niacin | mg | 2,83 | 1,56 |
| Pyridoxine (B6) | mg | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,06 | 0,03 |
| Vitamin C | mg | 3,78 | 2,08 |
| Folate | mcg | 23,1 | 12,7 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
