Code: BRC0545N
Description: Papa de carne bovina (músculo), feijão preto, batata, abóbora (jerimum) e cenoura, c/ caldo de carne, c/ cebola e óleo de soja, s/ sal, << Baby food - meat beef (shin), black turtle bean, potato, pumpkin and carrots, with meat broth, with onion and soy oil, unsalted >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
Component | Units | Value for 100g | Spoon serving full (55 g) |
---|---|---|---|
Energy | kJ | 412 | 226 |
Energy | kcal | 98 | 54 |
Moisture | g | 79,0 | 43,5 |
Total carbohydrates | g | 5,52 | 3,04 |
Available carbohydrates | g | 3,39 | 1,86 |
Proteins | g | 10,6 | 5,85 |
Lipids | g | 4,23 | 2,32 |
Fiber | g | 2,13 | 1,17 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,59 | 0,32 |
Cholesterol | mg | 17,3 | 9,50 |
Total saturated fatty acids | g | 1,24 | 0,68 |
Total monounsaturated fatty acids | g | 1,37 | 0,75 |
Total polyunsaturated fatty acids | g | 1,31 | 0,72 |
Trans fatty acids | g | 0,07 | 0,04 |
Calcium | mg | 10,6 | 5,82 |
Iron | mg | 1,07 | 0,59 |
Sodium | mg | 20,4 | 11,2 |
Magnesium | mg | 14,0 | 7,67 |
Phosphor | mg | 78,3 | 43,1 |
Potassium | mg | 197 | 108 |
Zinc | mg | 2,37 | 1,30 |
Copper | mg | 0,15 | 0,08 |
Selenium | mcg | 0,64 | 0,35 |
Vitamin A | mcg | 143 | 78,8 |
Vitamin A | mcg | 72,1 | 39,7 |
Vitamin D | mcg | 0,09 | 0,05 |
Alpha-tocopherol (vitamin E) | mg | 1,32 | 0,72 |
Thiamine | mg | 0,03 | 0,02 |
Riboflavin | mg | tr | tr |
Niacin | mg | 0,80 | 0,44 |
Pyridoxine (B6) | mg | 0,03 | 0,02 |
Cobalamin (B12) | mcg | 0,42 | 0,23 |
Vitamin C | mg | 1,32 | 0,73 |
Folate | mcg | 17,7 | 9,71 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
Added fat | g | - | - |
Vegetable protein | g | - | - |
Animal protein | g | - | - |
