Code: BRC0572A
Description: Canelone, c/ ricota e espinafre, c/ molho de tomate, caseiro, c/ sal, (massa com farinha de trigo, c/ ricota e espinafre, c/ molho de tomate (tomate, c/ óleo, cebolha e alho), c/ sal), << Cannelloni, with ricotta cheese and spinach, with tomato sauce, homemade, with salt, (pasta with wheat flour, ricotta cheese and spinhach, with tomato sauce (tomato, with oil, onion and garlic), with salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 432 | 216 |
| Energy | kcal | 103 | 51 |
| Moisture | g | 76,2 | 38,1 |
| Total carbohydrates | g | 12,9 | 6,45 |
| Available carbohydrates | g | 11,4 | 5,71 |
| Proteins | g | 5,70 | 2,85 |
| Lipids | g | 3,49 | 1,75 |
| Fiber | g | 1,47 | 0,73 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,71 | 0,85 |
| Cholesterol | mg | 17,8 | 8,91 |
| Total saturated fatty acids | g | 1,48 | 0,74 |
| Total monounsaturated fatty acids | g | 0,96 | 0,48 |
| Total polyunsaturated fatty acids | g | 0,73 | 0,36 |
| Trans fatty acids | g | 0,06 | 0,03 |
| Calcium | mg | 85,1 | 42,6 |
| Iron | mg | 0,79 | 0,39 |
| Sodium | mg | 404 | 202 |
| Magnesium | mg | 15,4 | 7,70 |
| Phosphor | mg | 66,5 | 33,2 |
| Potassium | mg | 148 | 74,3 |
| Manganese | mg | 0,24 | 0,12 |
| Zinc | mg | 0,33 | 0,17 |
| Copper | mg | 0,06 | 0,03 |
| Selenium | mcg | 1,09 | 0,54 |
| Vitamin A | mcg | 83,0 | 41,5 |
| Vitamin A | mcg | 61,2 | 30,6 |
| Vitamin D | mcg | 0,06 | 0,03 |
| Alpha-tocopherol (vitamin E) | mg | 0,79 | 0,39 |
| Thiamine | mg | 0,05 | 0,03 |
| Riboflavin | mg | 0,08 | 0,04 |
| Niacin | mg | 1,19 | 0,59 |
| Pyridoxine (B6) | mg | 0,02 | 0,01 |
| Cobalamin (B12) | mcg | 0,09 | 0,05 |
| Vitamin C | mg | 4,32 | 2,16 |
| Folate | mcg | 58,0 | 29,0 |
| Added salt | g | 0,47 | 0,24 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
