Code: BRC0587F
Description: Carne, cabrito, cozida, c/ vegetais - cenoura, chuchu, abobrinha, ervilha em vagem, alecrim, c/ óleo, cebola e alho, c/ pimenta-do-reino, c/ sal,  << Meat, goat, cooked, with vegetables - carrot, chayote, zucchini,  green beans, rosemary, with oil, onion and garlic, with black pepper, with salt >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Medium Portion (110 g) | 
|---|---|---|---|
| Energy | kJ | 437 | 480 | 
| Energy | kcal | 105 | 115 | 
| Moisture | g | 74,7 | 82,2 | 
| Total carbohydrates | g | 2,82 | 3,10 | 
| Available carbohydrates | g | 1,64 | 1,80 | 
| Proteins | g | 16,8 | 18,5 | 
| Lipids | g | 3,16 | 3,48 | 
| Fiber | g | 1,18 | 1,30 | 
| Alcohol | g | 0,00 | 0,00 | 
| Ash | g | 2,46 | 2,71 | 
| Cholesterol | mg | 45,0 | 49,5 | 
| Total saturated fatty acids | g | 0,79 | 0,87 | 
| Total monounsaturated fatty acids | g | 1,12 | 1,23 | 
| Total polyunsaturated fatty acids | g | 0,91 | 1,00 | 
| Trans fatty acids | g | 0,01 | 0,01 | 
| Calcium | mg | 21,5 | 23,6 | 
| Iron | mg | 2,47 | 2,72 | 
| Sodium | mg | 232 | 255 | 
| Magnesium | mg | 5,79 | 6,37 | 
| Phosphor | mg | 134 | 148 | 
| Potassium | mg | 305 | 336 | 
| Manganese | mg | 0,09 | 0,10 | 
| Zinc | mg | 3,28 | 3,60 | 
| Copper | mg | 0,20 | 0,22 | 
| Selenium | mcg | 7,25 | 7,97 | 
| Vitamin A | mcg | 73,7 | 81,1 | 
| Vitamin A | mcg | 37,5 | 41,3 | 
| Vitamin D | mcg | 0,00 | 0,00 | 
| Alpha-tocopherol (vitamin E) | mg | 0,52 | 0,58 | 
| Thiamine | mg | 0,08 | 0,09 | 
| Riboflavin | mg | 0,37 | 0,41 | 
| Niacin | mg | 2,58 | 2,84 | 
| Pyridoxine (B6) | mg | 0,03 | 0,03 | 
| Cobalamin (B12) | mcg | 0,71 | 0,79 | 
| Vitamin C | mg | 1,66 | 1,83 | 
| Folate | mcg | 10,9 | 11,9 | 
| Added salt | g | 0,45 | 0,50 | 
| Added sugar | g | 0,00 | 0,00 | 
| Added fat | g | - | - | 
| Vegetable protein | g | - | - | 
| Animal protein | g | - | - |