Code: BRC0631A
Description: Capeleti, c/ carne moída refogada, c/ molho de tomate, caseiro, c/ sal, (massa com farinha de trigo, carne bovina, patinho moído, refogada, c/ molho de tomate (tomate, c/ óleo, cebolha e alho), c/ sal), << Capeleti, with braised ground meat beef, with tomato sauce, homemade, with salt, (pasta with wheat flour, meat beef - knucle ground, braised, with tomato sauce (tomato, with oil, onion and garlic), with salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Medium Portion (100 g) |
|---|---|---|---|
| Energy | kJ | 628 | 627 |
| Energy | kcal | 149 | 148 |
| Moisture | g | 64,5 | 64,5 |
| Total carbohydrates | g | 24,2 | 24,2 |
| Available carbohydrates | g | 22,5 | 22,5 |
| Proteins | g | 6,96 | 6,96 |
| Lipids | g | 3,07 | 3,07 |
| Fiber | g | 1,67 | 1,67 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,15 | 1,15 |
| Cholesterol | mg | 20,4 | 20,4 |
| Total saturated fatty acids | g | 1,01 | 1,01 |
| Total monounsaturated fatty acids | g | 0,94 | 0,94 |
| Total polyunsaturated fatty acids | g | 1,01 | 1,01 |
| Trans fatty acids | g | 0,02 | 0,02 |
| Calcium | mg | 9,89 | 9,89 |
| Iron | mg | 1,68 | 1,68 |
| Sodium | mg | 263 | 263 |
| Magnesium | mg | 7,55 | 7,55 |
| Phosphor | mg | 57,2 | 57,2 |
| Potassium | mg | 131 | 131 |
| Manganese | mg | 0,16 | 0,16 |
| Zinc | mg | 1,09 | 1,09 |
| Copper | mg | 0,09 | 0,09 |
| Selenium | mcg | 2,84 | 2,84 |
| Vitamin A | mcg | 32,0 | 32,0 |
| Vitamin A | mcg | 18,4 | 18,4 |
| Vitamin D | mcg | 0,07 | 0,07 |
| Alpha-tocopherol (vitamin E) | mg | 0,35 | 0,35 |
| Thiamine | mg | 0,07 | 0,07 |
| Riboflavin | mg | 0,03 | 0,03 |
| Niacin | mg | 3,16 | 3,16 |
| Pyridoxine (B6) | mg | 0,02 | 0,02 |
| Cobalamin (B12) | mcg | 0,36 | 0,36 |
| Vitamin C | mg | 4,11 | 4,11 |
| Folate | mcg | 65,9 | 65,9 |
| Added salt | g | 0,47 | 0,47 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
