Code: BRC0645A
Description: Rondele, c/ camarão, refogado, c/ molho de tomate, caseiro, c/ sal, (massa com trigo, camarão refogado, c/ molho de tomate (tomate, c/ óleo, cebola e alho), c/ sal), << Pasta, stuffed, with braised shrimp, with tomato sauce, homemade, with salt, (pastry with wheat, braised shrimp, with tomato sauce (tomato, with oil, onion and garlic), with salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Medium Portion (100 g) |
|---|---|---|---|
| Energy | kJ | 398 | 398 |
| Energy | kcal | 95 | 94 |
| Moisture | g | 77,6 | 77,6 |
| Total carbohydrates | g | 13,7 | 13,7 |
| Available carbohydrates | g | 11,8 | 11,8 |
| Proteins | g | 4,07 | 4,07 |
| Lipids | g | 3,07 | 3,07 |
| Fiber | g | 1,87 | 1,87 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,62 | 1,62 |
| Cholesterol | mg | 19,8 | 19,8 |
| Total saturated fatty acids | g | 0,60 | 0,60 |
| Total monounsaturated fatty acids | g | 0,87 | 0,87 |
| Total polyunsaturated fatty acids | g | 1,42 | 1,42 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 16,0 | 16,0 |
| Iron | mg | 0,93 | 0,93 |
| Sodium | mg | 433 | 433 |
| Magnesium | mg | 12,4 | 12,4 |
| Phosphor | mg | 64,2 | 64,2 |
| Potassium | mg | 176 | 176 |
| Zinc | mg | 0,33 | 0,33 |
| Copper | mg | 0,10 | 0,10 |
| Selenium | mcg | 4,56 | 4,56 |
| Vitamin A | mcg | 70,2 | 70,2 |
| Vitamin A | mcg | 37,1 | 37,1 |
| Vitamin D | mcg | 0,03 | 0,03 |
| Alpha-tocopherol (vitamin E) | mg | 0,70 | 0,70 |
| Thiamine | mg | 0,07 | 0,07 |
| Riboflavin | mg | 0,01 | 0,01 |
| Niacin | mg | 1,19 | 1,19 |
| Pyridoxine (B6) | mg | 0,03 | 0,03 |
| Cobalamin (B12) | mcg | 0,10 | 0,10 |
| Vitamin C | mg | 11,1 | 11,1 |
| Folate | mcg | 37,8 | 37,8 |
| Added salt | g | 0,47 | 0,47 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
