Code: BRC0682A
Description: Pizza, 4 queijos, caseira, (massa (farinha de trigo, óleo, fermento biológico, sal e açúcar), muçarela, gorgonzola, requeijão e provolone, c/ molho de tomate (tomate, c/ óleo, cebola e alho, c/ sal), c/ azeite de oliva), << Pizza, cheese, homemade, (pasta (wheat flour, oil, yest, sugar and salt), mozarella, gorgonzola, spread cheese and provolone, with tomato sauce (tomato, with oil, onion and garlic, with salt), with olives oil) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (90 g) |
---|---|---|---|
Energy | kJ | 1289 | 1160 |
Energy | kcal | 307 | 276 |
Moisture | g | 35,6 | 32,1 |
Total carbohydrates | g | 37,6 | 33,8 |
Available carbohydrates | g | 36,2 | 32,6 |
Proteins | g | 11,9 | 10,7 |
Lipids | g | 12,5 | 11,2 |
Fiber | g | 1,38 | 1,24 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,48 | 2,23 |
Cholesterol | mg | 32,8 | 29,6 |
Total saturated fatty acids | g | 5,76 | 5,19 |
Total monounsaturated fatty acids | g | 3,59 | 3,23 |
Total polyunsaturated fatty acids | g | 1,39 | 1,25 |
Trans fatty acids | g | 0,17 | 0,15 |
Calcium | mg | 201 | 180 |
Iron | mg | 2,75 | 2,47 |
Sodium | mg | 609 | 548 |
Magnesium | mg | 21,9 | 19,7 |
Phosphor | mg | 208 | 187 |
Potassium | mg | 150 | 135 |
Zinc | mg | 1,38 | 1,24 |
Copper | mg | 0,09 | 0,08 |
Selenium | mcg | 6,76 | 6,08 |
Vitamin A | mcg | 52,3 | 47,1 |
Vitamin A | mcg | 49,3 | 44,4 |
Vitamin D | mcg | 0,17 | 0,15 |
Alpha-tocopherol (vitamin E) | mg | 0,78 | 0,70 |
Thiamine | mg | 0,13 | 0,11 |
Riboflavin | mg | 0,11 | 0,10 |
Niacin | mg | 0,67 | 0,61 |
Pyridoxine (B6) | mg | 0,02 | 0,02 |
Cobalamin (B12) | mcg | 0,51 | 0,46 |
Vitamin C | mg | 1,83 | 1,65 |
Folate | mcg | 97,1 | 87,4 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
Added fat | g | - | - |
Vegetable protein | g | - | - |
Animal protein | g | - | - |
