Code: BRC0685A
Description: Pizza, Marguerita, caseira, (massa (farinha de trigo, óleo, fermento biológico, sal e açúcar), muçarela, tomate, c/ molho de tomate (tomate, c/ óleo, cebola e alho, c/ sal), manjericão, c/ azeite de oliva), << Pizza, Margherita, homemade, (pasta (wheat flour, oil, yest, sugar and salt), mozzarela, tomato, with tomato sauce (tomato, with oil, onion and garlic, with salt), basil, with olives oil) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (90 g) |
|---|---|---|---|
| Energy | kJ | 1132 | 1018 |
| Energy | kcal | 269 | 242 |
| Moisture | g | 40,3 | 36,3 |
| Total carbohydrates | g | 39,0 | 35,1 |
| Available carbohydrates | g | 37,3 | 33,6 |
| Proteins | g | 9,99 | 8,99 |
| Lipids | g | 8,48 | 7,64 |
| Fiber | g | 1,67 | 1,51 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,21 | 1,99 |
| Cholesterol | mg | 23,0 | 20,7 |
| Total saturated fatty acids | g | 3,52 | 3,16 |
| Total monounsaturated fatty acids | g | 2,46 | 2,22 |
| Total polyunsaturated fatty acids | g | 1,36 | 1,22 |
| Trans fatty acids | g | 0,19 | 0,17 |
| Calcium | mg | 161 | 145 |
| Iron | mg | 2,84 | 2,55 |
| Sodium | mg | 509 | 458 |
| Magnesium | mg | 23,5 | 21,1 |
| Phosphor | mg | 154 | 138 |
| Potassium | mg | 159 | 143 |
| Manganese | mg | 0,24 | 0,22 |
| Zinc | mg | 1,15 | 1,03 |
| Copper | mg | 0,11 | 0,10 |
| Selenium | mcg | 6,95 | 6,26 |
| Vitamin A | mcg | 79,8 | 71,8 |
| Vitamin A | mcg | 56,6 | 50,9 |
| Vitamin D | mcg | 0,12 | 0,11 |
| Alpha-tocopherol (vitamin E) | mg | 0,76 | 0,68 |
| Thiamine | mg | 0,14 | 0,12 |
| Riboflavin | mg | 0,09 | 0,08 |
| Niacin | mg | 0,63 | 0,56 |
| Pyridoxine (B6) | mg | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,48 | 0,43 |
| Vitamin C | mg | 3,63 | 3,27 |
| Folate | mcg | 97,9 | 88,1 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
