Code: BRC0686B
Description: Batata suíça, c/ peito de frango, c/ sal, (batata inglesa cozida, c/ peito de frango e muçarela, c/ manteiga, c/ sal),  << Rosti potato, with breast chicken , with salt, (cooked potato, with breast chicken and mozzarella, with butter, with salt) >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Spoon serving full (70 g) | Spoon serve shallow (50 g) | 
|---|---|---|---|---|
| Energy | kJ | 501 | 350 | 250 | 
| Energy | kcal | 119 | 83 | 59 | 
| Moisture | g | 74,5 | 52,1 | 37,2 | 
| Total carbohydrates | g | 10,2 | 7,16 | 5,12 | 
| Available carbohydrates | g | 9,25 | 6,47 | 4,62 | 
| Proteins | g | 8,97 | 6,28 | 4,48 | 
| Lipids | g | 4,95 | 3,47 | 2,48 | 
| Fiber | g | 0,98 | 0,69 | 0,49 | 
| Alcohol | g | 0,00 | 0,00 | 0,00 | 
| Ash | g | 1,22 | 0,86 | 0,61 | 
| Cholesterol | mg | 21,3 | 14,9 | 10,7 | 
| Total saturated fatty acids | g | 2,55 | 1,78 | 1,27 | 
| Total monounsaturated fatty acids | g | 1,28 | 0,90 | 0,64 | 
| Total polyunsaturated fatty acids | g | 0,46 | 0,32 | 0,23 | 
| Trans fatty acids | g | 0,13 | 0,09 | 0,07 | 
| Calcium | mg | 120 | 84,6 | 60,4 | 
| Iron | mg | 0,31 | 0,22 | 0,16 | 
| Sodium | mg | 225 | 157 | 112 | 
| Magnesium | mg | 14,7 | 10,3 | 7,33 | 
| Phosphor | mg | 139 | 97,5 | 69,6 | 
| Potassium | mg | 208 | 145 | 104 | 
| Manganese | mg | 0,07 | 0,05 | 0,03 | 
| Zinc | mg | 0,84 | 0,59 | 0,42 | 
| Copper | mg | 0,05 | 0,04 | 0,03 | 
| Selenium | mcg | 4,86 | 3,40 | 2,43 | 
| Vitamin A | mcg | 26,2 | 18,3 | 13,1 | 
| Vitamin A | mcg | 21,9 | 15,3 | 11,0 | 
| Vitamin D | mcg | 0,01 | 0,00 | 0,00 | 
| Alpha-tocopherol (vitamin E) | mg | 0,28 | 0,19 | 0,14 | 
| Thiamine | mg | 0,06 | 0,04 | 0,03 | 
| Riboflavin | mg | 0,03 | 0,02 | 0,02 | 
| Niacin | mg | 1,96 | 1,37 | 0,98 | 
| Pyridoxine (B6) | mg | 0,07 | 0,05 | 0,03 | 
| Cobalamin (B12) | mcg | 0,40 | 0,28 | 0,20 | 
| Vitamin C | mg | 0,07 | 0,05 | 0,03 | 
| Folate | mcg | 16,0 | 11,2 | 8,00 | 
| Added salt | g | 0,47 | 0,33 | 0,24 | 
| Added sugar | g | 0,00 | 0,00 | 0,00 | 
| Added fat | g | - | - | - | 
| Vegetable protein | g | - | - | - | 
| Animal protein | g | - | - | - |