Code: BRC0720A
Description: Arroz com jambu, c/ arroz integral, c/ sal, (arroz integral, jambu, c/ óleo, cebola e alho, c/ sal),  << Brazilian recipe, with brown rice, with salt, (brown rice, brazilian leaf ´jambu´, with oil, onion and garlic, with salt) >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Spoon serving full (55 g) | Spoon serve shallow (40 g) | 
|---|---|---|---|---|
| Energy | kJ | 454 | 249 | 181 | 
| Energy | kcal | 108 | 59 | 43 | 
| Moisture | g | 74,2 | 40,8 | 29,7 | 
| Total carbohydrates | g | 19,4 | 10,7 | 7,75 | 
| Available carbohydrates | g | 16,8 | 9,26 | 6,73 | 
| Proteins | g | 2,61 | 1,43 | 1,04 | 
| Lipids | g | 2,78 | 1,53 | 1,11 | 
| Fiber | g | 2,54 | 1,40 | 1,02 | 
| Alcohol | g | 0,00 | 0,00 | 0,00 | 
| Ash | g | 1,06 | 0,58 | 0,42 | 
| Cholesterol | mg | 0,00 | 0,00 | 0,00 | 
| Total saturated fatty acids | g | 0,51 | 0,28 | 0,20 | 
| Total monounsaturated fatty acids | g | 0,74 | 0,41 | 0,30 | 
| Total polyunsaturated fatty acids | g | 1,45 | 0,80 | 0,58 | 
| Trans fatty acids | g | 0,01 | 0,01 | 0,00 | 
| Calcium | mg | 3,01 | 1,65 | 1,20 | 
| Iron | mg | 1,36 | 0,75 | 0,54 | 
| Sodium | mg | 188 | 103 | 75,3 | 
| Magnesium | mg | 17,7 | 9,72 | 7,07 | 
| Phosphor | mg | 35,7 | 19,6 | 14,3 | 
| Potassium | mg | 47,5 | 26,1 | 19,0 | 
| Manganese | mg | 0,19 | 0,10 | 0,08 | 
| Zinc | mg | 0,22 | 0,12 | 0,09 | 
| Copper | mg | 0,02 | 0,01 | 0,01 | 
| Selenium | mcg | 0,63 | 0,34 | 0,25 | 
| Vitamin A | mcg | 0,00 | 0,00 | 0,00 | 
| Vitamin A | mcg | 0,00 | 0,00 | 0,00 | 
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 | 
| Alpha-tocopherol (vitamin E) | mg | 0,42 | 0,23 | 0,17 | 
| Thiamine | mg | tr | tr | tr | 
| Riboflavin | mg | tr | tr | tr | 
| Niacin | mg | tr | tr | tr | 
| Pyridoxine (B6) | mg | 0,07 | 0,04 | 0,03 | 
| Cobalamin (B12) | mcg | 0,00 | 0,00 | 0,00 | 
| Vitamin C | mg | 0,79 | 0,43 | 0,31 | 
| Folate | mcg | 4,08 | 2,24 | 1,63 | 
| Added salt | g | 0,47 | 0,26 | 0,19 | 
| Added sugar | g | 0,00 | 0,00 | 0,00 | 
| Added fat | g | - | - | - | 
| Vegetable protein | g | - | - | - | 
| Animal protein | g | - | - | - |